Beacon
American restaurant in Jupiter, FL
What do you feel like?Ask by dish, not by restaurant — I'll tell you where it is.
Chilled Oysters
Green apple cucumber aguachile, cocktail sauce, and horseradish
Shrimp Cocktail
$21.00
Horseradish, cocktail sauce, and lemon
Spicy Tuna Rice
$22.00
Avocado, sriracha, and wakame
Burrata
$21.00
Prosciutto, peach, pistachio, and balsamic with a grilled baguette
Calamari Fritti
$18.00
Crispy calamari, cherry peppers, arrabbiata sauce, and lemon
Fried Chicken
$18.00
Crispy chicken bites with hot chili and buttermilk dressing
Charcoal Grilled Octopus
$25.00
White beans, roasted chili, and lime sauce
Corn Bisque
$14.00
Crème fraîche, dill, and blue crab garnish
Surf & Turf Skewers
$22.00
Marinated filet mignon and shrimp with coconut caramel and chili crisp remoulade
Salad enhancements: grilled or fried chicken +8, grilled shrimp +12, salmon +12, crispy fish bites MP.
Caesar Salad
$16.00
Baby gem, parmesan, and crouton crumble
Summer Chopped Salad
$16.00
Mixed greens, tomato, watermelon radish, feta, garbanzo beans, pistachio, and lemon vinaigrette
Beacon Lobster Roll
$39.00
Served warm or cold on a butter toasted New England roll with french fries
Smash Burger
$20.00
Double smash patties, aged cheddar, bacon, lettuce, tomato, onion, pickles, caramelized onion aioli with french fries
Crispy Chicken Sandwich
$18.00
Pickle brine, house slaw, and buttermilk aioli with french fries
8 each.
French Fries
$8.00
Whipped Potato
$8.00
Charred Broccolini
$8.00
Garlic Spinach and Beans
$8.00
Lemon Garlic Basmati Rice
$8.00
Corn Succotash
$8.00
Today's catch from the local fishermen who know these waters best.
Dockside Ceviche
Poblano, tomato, and lime with masa chips
Crispy Fish Bites
Cornmeal crusted with lemon pepper and roasted garlic aioli
Beacon Fish Sandwich
Fried, grilled, or blackened with lettuce, tomato, onion, and chili crisp remoulade with french fries
Fresh Off the Dock
Chef's preparation with choice of two sides and chimichurri
Spicy Lobster Pasta (Half)
$28.00
Lumache, Calabrian chili, basil, and lemon
Spicy Lobster Pasta (Full)
$44.00
Lumache, Calabrian chili, basil, and lemon
Emerald Pesto Pasta (Half)
$24.00
Strozzapreti, pea basil pesto, ricotta, guanciale, amaretti crumble, and lemon zest
Emerald Pesto Pasta (Full)
$36.00
Strozzapreti, pea basil pesto, ricotta, guanciale, amaretti crumble, and lemon zest
Sweet Tide Swordfish
$45.00
Marinated swordfish, charred broccolini, ginger scallion chimichurri, and white sweet potato
Yellowfin Tuna Veracruz
$36.00
Tomatoes, olives, capers, Calabrian chili, and lemon garlic basmati rice
Farro Island Salmon
$39.00
Sweet corn succotash and piquillo pepper butter
Chicken Milanese
$29.00
Campari tomato, arugula, and shaved parmesan
Steak Frites
$39.00
Marinated skirt steak with cowboy butter, charred broccolini, and french fries
Filet Mignon
$58.00
Roasted mushrooms, broccolini, whipped potato, and Bordelaise sauce
17 each.
Anna de Armas
$17.00
Espresso-rested Corazón Reposado, vanilla, and orange
Cooler '88
$17.00
New Amsterdam vodka, melon, and tangerine
White Linen
$17.00
Hendrick's gin, elderflower, Sauvignon Blanc, and lemon
Tea-Ajuana
$17.00
JC Blanco tequila, chamomile tea, banana, almond, and lime
Sea Glass
$17.00
New Amsterdam vodka, cucumber, elderflower, lemon, lime, and mint
The First Course
$17.00
Tito's Handmade vodka, tomato water, and olive brine
Barrel Bramble
$17.00
Jim Beam bourbon, blackberry, and lemon
Amalfi Coast
$17.00
New Amsterdam vodka, prosecco, raspberry, and elderflower
Smoke & Stalk
$17.00
JC Blanco tequila, mezcal, celery, lime, and cilantro
High Water Mark
$17.00
Sazerac rye, black walnut, and Demerara
By the glass.
Piper Heidsieck Cuvée 1785
$24.00
Champagne, France
Prosecco
$14.00
La Marca, D.O.C., Italy
By the glass.
Hampton Water Rosé
$14.00
Languedoc-Roussillon, France
Albariño
$16.00
Abadía de San Campio, Rías Baixas, Spain
Pinot Grigio
$16.00
Kettmeir, Alto Adige, Italy
Vermentino
$14.00
Banfi, La Pettegola, Tuscany, Italy
Sauvignon Blanc
$14.00
Whitehaven, Marlborough, New Zealand
Chardonnay Kali Hart
$14.00
Talbott, Santa Lucia Highlands, California
Chardonnay
$25.00
Frank Family, Carneros, Napa Valley, California
By the glass.
Pinot Noir
$15.00
J Vineyards, Sonoma, California
Red Blend
$20.00
Penfolds Bin 600, California
Super Tuscan
$18.00
Yantra, Tuscany, Italy
Cabernet
$14.00
Tribute, Paso Robles, California
Cabernet
$17.00
Serial Wines, Paso Robles, California
Full wine list available on request.
Caymus Cabernet
$40.00
California
Miller Lite
$7.00
4.2% ABV
Michelob Ultra
$7.00
4.2% ABV
Sailfish Sunrise City IPA
$8.00
7% ABV
Sailfish Lite Tackle
$8.00
4.2% ABV
Hop Life Zero Viz IPA
$8.00
6% ABV
Hop Life Heritage Lager
$7.00
5.5% ABV
Stella Artois
$8.00
4.8% ABV
Corona
$8.00
4.6% ABV
Athletic Brewing Run Wild IPA
$8.00
Non-alcoholic
Heineken 0.0
$8.00
Non-alcoholic
Available daily 5-6pm. Half-priced drinks: beer, wine, spirits and craft cocktails.
Crispy Fish Bites
$17.00
Cornmeal crusted with lemon pepper and roasted garlic aïoli
Spicy Tuna Rice
$17.00
Avocado, sriracha, and wakame
$2 Shrimp & Oysters
$2.00
Available daily 5-6pm.
Smash Burger
$12.00
Aged cheddar and caramelized onion aioli with french fries
Beacon Fish Sandwich
$18.00
Fried, grilled, or blackened with lettuce, tomato, onion, and chili crisp remoulade with french fries
Crispy Chicken Sandwich
$16.00
Pickle brine, house slaw, and buttermilk aïoli with french fries
Textures of Rocher
$25.00
Dessert for two: gianduja mousse, hazelnut praline, and chocolate crunch
Lemon Olive Oil Cake
$17.00
Lemon curd, mascarpone, and honey
Chocolate Basque Cheesecake
$16.00
Caramel, chocolate crémeux, and berries
Beacon's Key Lime Pie
$15.00
Graham cracker, coconut meringue, guava, and passion fruit
Chicken Fingers
$10.00
With french fries
Cheeseburger
$10.00
On a toasted bun with french fries
Pasta
$10.00
Butter and cheese
Crispy Fish Bites
$12.00
With french fries
Caramel Affair
$20.00
Salted caramel apple martini. Available all November.
Available Thursday, November 26, 12pm-8pm.
Oven Roasted Turkey Breast
$44.00
Whipped potatoes, country stuffing, corn succotash, haricots verts, and turkey gravy
Limited availability. Full dessert menu also available.
Pumpkin Entremet
$18.00
Pumpkin spice mousse, brown butter cake, maple crème fraîche
Hours
Find us
1107 Lighthouse Road, Jupiter, FL 33477
Orders: 561-532-3280
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