Catch & Cut

Explore Our Flavors Today

What do you feel like?Ask by dish, not by restaurant — I'll tell you where it is.

Weekly rotation of passed hors d'oeuvres, plated entrées, all-day toast continuous pour package, brunch cocktails & more.

Sunday Brunch Experience

$59

Weekly rotation of passed hors d'oeuvres, plated entrées, all-day toast continuous pour package, brunch cocktails & more.

Oysters

1/2 or 1 dozen with mignonette sauce

Seafood Tower

King crab, lobster, shrimp, snow crab claws, oysters, smoked mahi fish dip, C & C sushi roll & assorted sauces. For 2 or 4 people

Jumbo Shrimp Cocktail

$22

C & C spice, grated horseradish & cocktail sauce

Snow Crab Cocktail Claws

$24

Cocktail sauce & lemon aioli

Fresh Florida stone crabs, perfectly cracked and chilled, served with our Dijon mustard sauce.

Stone Crabs Jumbo

Dijon mustard sauce & lemon

Stone Crabs Large

Dijon mustard sauce & lemon

Happy Hour: 25% off sushi bar, nigiri, sashimi, select raw bar items, signature and classic cocktails, and wines by the glass.

Spicy Tuna Crispy Rice

$26

Spicy tuna, pearl arare & crispy fried sushi rice

Scallop Truffle Crudo

$24

Scallop, kiwi, black masago & truffle soy mustard sauce

Mini Tuna Tacos

$26

Mango salsa, Asian slaw, avocado & cilantro aioli

Hamachi Truffle Crudo

$29

Hamachi, mandarin orange, black masago & truffle soy mustard sauce

Land & Sea Roll

$33

Seared filet mignon, shrimp tempura, avocado, asparagus & kimchi honey sauce

Las Olas Roll

$24

Tuna, salmon, wahoo, yuzu masago, cucumber, scallions & spicy soy mustard sauce

Sunset Roll

$26

Hamachi, whitefish, tuna, spicy masago, scallions, cilantro, yum yum sauce & pearl arare

C & C Roll

$26

Tuna, salmon, avocado, masago, scallions, tempura flakes, spicy mayo & eel sauce

Hamachi Jalapeño Roll

$26

Soy wrap, no rice. Thinly sliced hamachi, scallions, cilantro, jalapeño, wasabi yuzu dressing & crispy spicy garlic

Crunchy Spicy Tuna Roll

$25

Spicy tuna, masago, tempura flakes & jalapeño

Chef Yoman's Omakase Platter

Three pieces.

Scallop

$25

Hamachi

$21

Yellowfin Tuna

$19

Salmon

$18

Salmon Belly

$19

Filet Mignon

$23

Prime Steak Tartare

$23

Egg yolk truffle aioli & toasted crostini

Fritto Misto

$24

Calamari, crispy wrapped shrimp & chili lime dipping sauce

Snow Crab Escargot

$29

Garlic butter, C & C spice & panko crumbs

C & C 48 Hour Chicken

$19

Brined & fried naked with sweet honey mustard

Stone Crab Chowder

$19

Bacon, vegetables & potatoes

Caesar Salad Stack

$16

Shaved onions, brioche croutons & creamy Asiago peperoncino dressing

Blue Lump Crab & Avocado Salad

$24

Tomato, arugula & citrus parsley oil

Chop Chop

$22

Iceberg lettuce, shaved Brussels sprouts, blue cheese crumbles, olives, chickpeas, cucumber, tomato, red onion & herb vinaigrette

Chilean Sea Bass

$63

Seared with steamed shrimp, clams & coconut curry sauce

Mediterranean Branzino

$54

Roasted with artichokes, oven-dried tomatoes & olive tapenade

Black Grouper

$55

Black bean purée, cilantro rice, pickled onions & tomato queso

Maine Lobster & Jumbo Lump Crab Cakes

$46

Artichoke caper remoulade

Seafood Fettuccine Alfredo

$59

Lobster, shrimp, crab, Pecorino Romano & grated black truffles

Chef's Catch of the Day

Center Cut Filet Mignon 8 oz. & North Atlantic Lobster Tail 12 oz.

$99

Allen Brothers cuts, USDA Prime pasture-raised beef, hand-cut and aged. Established 1893 in Chicago's Union Stockyards.

Center Cut Filet Mignon 8 oz.

$66

Center Cut Filet Mignon 10 oz.

$75

Prime New York Strip 16 oz.

$82

Prime Center Cut Bone-In Ribeye 18 oz.

$85

Steak Frites

$49

Shoestring potatoes with truffle oil, Parmesan, rosemary & chimichurri sauce

Rosewood Texas Wagyu Steaks

Exceptionally marbled wagyu, hand-selected for remarkable tenderness, rich flavor & buttery finish

Peppercorn Butter Crust

Blue Cheese Crust

Black Truffle Olive Oil Butter

Shrimp Scampi

$16

Lobster Tail Scampi

$29

Lobster Mac & Cheese

$18

Mac & Cheese

$14

Au Gratin Potatoes

$14

Whipped Potatoes

$14

Crispy onions

C & C Brined Steak Fries

$14

Pepper garlic aioli

Balsamic Honey Glazed Brussels Sprouts

$14

Candied pecans & dried cranberries

Roasted Cremini Mushrooms

$14

Sweet onion, garlic & fresh herbs

Grilled Jumbo Asparagus

$14

Grated Asiago cheese & herb butter

Cream Cheese Spinach

$14

Signature Carrot Cake

$24

Cinnamon whipped cream. For the table

Key Lime Pie

$14

Mango caramel & sugared lime

Crème Brûlée

$14

Lemon sour sauce

Berries & Cream

$14

Crème fraîche

Chocolate Devil Cake

$14

Wildberry sauce

Tres Leches

$14

Sweet milk, cinnamon sugar, rum cherry & whip topping

House-Made Ice Cream

Vanilla or chocolate

Hours

Mon-Thu4 pm to 10 pm

Fri-Sat12 pm to 11 pm

Sun11:30 am to 9 pm

Find us

1309 E. Las Olas Blvd, Fort Lauderdale, FL 33301

Orders: 954.533.1838