Chops Lobster Bar Boca Raton

What do you feel like?Ask by dish, not by restaurant — I'll tell you where it is.

Maine Lobster Bisque Au Cognac

$16

Lobster Bisque Add-On

$14

With 1/4 lb steamed lobster morsels

Thai Chili Rhode Island Calamari

$20

Sweet red and yellow peppers, edamame

Classic Steak Tartare "Parisienne"*

$26

Prepared tableside. Micro watercress, toast points

Wild Burgundy Escargots

$20

Parsley garlic butter, Pernod, puff pastry tops (6)

All Jumbo Lump Maryland Style Crab Cake

$32

Lemon grain mustard emulsion, 1/4 lb

Hawaii Ahi Tuna Tartare*

$24

Hass avocado, white soy citronette, puffed tapioca crisp

Jumbo Florida Shrimp Cocktail*

$24

Cayenne pink brandy mayo, traditional cocktail sauce, lemon, grated horseradish

Colossal Lump Crab Cocktail

$28

Cayenne pink brandy mayo, traditional cocktail sauce, lemon, 1/4 lb

Specialty Whole Nova Scotia Lobster Tail or Cut Into Morsels to Share

$44

Lightly fried, drawn butter, Greek honey-mustard aioli, 8 oz

Specialty Char-Grilled Mediterranean Octopus

$22

Pickled red onion, e.v. olive oil, capers, Greek olives

Shellfish Tower

$96

Whole Maine lobster, Jumbo Florida shrimp, cold water oysters*, Colossal lump crab cocktail. Cayenne pink brandy mayo, traditional cocktail sauce, fresh grated horseradish. Serves 2 - 4

Daily Oysters · East & West Coast

$24

Champagne pink peppercorn mignonette, traditional red cocktail sauce, fresh horseradish. Six / three each

Caviar Russian Osetra

1 oz. Crème fraîche, chives, fresh mini buckwheat blinis

Caviar Siberian Baerii

1 oz. Crème fraîche, chives, fresh mini buckwheat blinis

Caviar Kaluga Reserve "The New Beluga"

1 oz. Crème fraîche, chives, fresh mini buckwheat blinis

The Caesar*

$15

Parmigiano Reggiano, toasted croutons, Sicilian white anchovies

Chops Chopped Salad

$17

Hearts of palm, chickpeas, triple cream blue cheese wedge, lemon basil dressing

"Chilled BLT" Wedge

$16

Triple cream blue cheese, bacon, tomato, chopped egg, chives, blue cheese dressing

Specialty Warm Baby Leaf Spinach

$17

Prepared tableside. Candied shiitake mushrooms, applewood smoked bacon, toasted pinenuts

From the deep icy waters of Nova Scotia, "The Rolls Royce" of lobsters.

Whole Lobsters "Steamed & Cracked"

For your enjoyment, 2 to 5 lbs

Broiled & Stuffed

$16

With savory Maryland style jumbo lump crab. Add-on

Specialty Whole "Chili Lobster"

$10

Spicy chili lobster sauce, grilled shishito peppers. Add-on

Specialty Jumbo Nova Scotia Lobster Tail 1 lb

$88

Lightly fried, Greek honey-mustard aioli, drawn butter, lemon

Maine Sea Scallops "St. Jacques"

$48

Asparagus, sorrel white wine nage, Yukon gold potato mash

Fresh Genuine Holland Dover Sole

$69

Filleted tableside. Sautéed, e.v. olive oil, lemon, capers

Florida Black Grouper · Horseradish Crusted

$44

Sautéed baby leaf spinach, pink grapefruit emulsion

Faroe Islands Salmon · Sautéed

$40

Lobster coconut sauce, sushi rice cake

Hawaiian Ahi Tuna Steak · Sesame Seared*

$48

Port wine glaze, port plumped cranberries, scallion Yukon gold potato mash

Maryland Style Jumbo Lump Crab Cakes

$62

Lemon grain mustard emulsion (2)

Chilean Sea Bass Hong Kong

$53

Sesame soy broth, ginger, wok spinach, bowl of jasmine rice

Triple Cut Porterhouse Lamb Chops (2)

$66

26 oz. Mint jelly on request

Serves 2 - 3

Specialty Side · Whole 1 lb Lobster Mac & Cheese

$35

Serves 2 - 4

Thick Cut Onion Rings

$12

Our steak dipping sauce

Yukon Gold Garlic Potato Mash

$14

Truffle Parmesan Fries

$16

1 lb Baked Idaho

$14

Butter, sour cream, chives

Creamless Corn Mash

$15

Fresh lime squeeze

Steamed Jumbo Asparagus

$16

Hollandaise

Creamy Curly Mac & Smoked Gouda

$16

Lightly Creamed Baby Leaf Spinach

$14

Broccolini

$15

Garlic, e.v. olive oil, red pepper flakes

Brussels Sprouts Leaves & Mushrooms

$15

USDA Prime steaks, 1800° broiler

Filet Mignon - Genuine 1855 Black Angus Barrel Cut 8 oz

$62

Filet Mignon - Genuine 1855 Black Angus Barrel Cut 12 oz

$74

Black Diamond Bone-In Ribeye 22 oz

$88

Black Diamond New York Strip 12 oz

$62

Black Diamond New York Strip 16 oz

$80

Bone-In Filet 14 oz

$82

Tomahawk Bone-In Ribeye For Two 32 oz

$136

USDA Prime steaks, 1800° broiler

Bone-In New York Strip 16 oz

$88

Porterhouse Experience For Two or More 40 oz

$170

USDA Prime steaks, 1800° broiler

Filet Mignon "Pepper Steak" 8 oz

$68

Cracked pepper crusted, brandy green peppercorn sauce, wild mushrooms, port braised cipollini, potato confit

New York Strip · Margaret River 12 oz

$124

Gold medal winner

Delmonico Ribeye · Westholme Farms 16 oz

$138

Chops is one of a selected few restaurants in the U.S. to offer Genuine Certified Miyazaki "Prefecture" A-5 Wagyu from Miyazaki Japan, known for its unparalleled texture, marbling, unique flavor and tenderness.

Filet Mignon 4 oz, 6 oz or 8 oz

$35

Priced per oz

Add to any steak

Black Truffle Butter

Bearnaise

Hollandaise

Blue Cheese Butter

8 oz Fried Lobster Tail

$44

Hours

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