KOKO
What do you feel like?Ask by dish, not by restaurant — I'll tell you where it is.
Cacalas Caseras
$12
Blue corn tortillas toasted on cherry wood fire, refried black beans, guacamole and goat cheese
Tetelas Cinco de Mayo
$12
(1) with black truffle and cheese – (1) with huitlacoche and cheese – "tete a tete", Mexico vs France
Los Esquites
$10
Street corn with lemon, chile chipotle, mayo & Cotija cheese
Guacamole
$14
Mashed avocados from Michoacan with lemon, chopped onion, serrano chile, fresh cilantro, Cotija cheese, served with cacalas (organic blue corn tortillas toasted in wood fire)
Tzirita de Michoacan
$14
Fresh salsa verde with pumpkin seed dip, burrata, heirloom cherry tomatoes, cacalas
Queso Fundido Chorizo
$13
Oaxaca & Chihuahua cheeses, chorizo, pico de gallo
Queso Fundido Poblano
$13
Oaxaca & Chihuahua cheeses, poblano, mushrooms, onion, corn & epazote
Queso Fundido
$13
Oaxaca & Chihuahua cheeses, pico de gallo
Seafood cocktails
Ceviche Bakan
$18
Fresh local caught fish, lime, orange zest, habanero, red onion, cilantro & avocado
Aguachile de Camaron con Mango Fresco
$18
Shrimps, fresh mango, cilantro, lime, celery, pumpkin seeds, bell peppers
Vuelve a la Vida
$20
Seafood cocktail (shrimp, calamari, scallops, octopus, corvina) ancho-guajillo chile citrus sauce, avocado and cacalas (organic blue corn tortillas toasted in wood fire)
Ceviche de Atun Fresco
$20
Fresh tuna ceviche, tamarind-chipotle dressing, avocado, sesame oil and toasted sesame seeds, cilantro, soy sauce pearls
Tostaditas de Ceviche
$16
(3) fish (fresh, local caught) ceviche tostadas, avocado dip, lime, habanero chile, red onion, cilantro
Tostaditas de Atun
$22
(3) fresh tuna tostadas, tamarind-chipotle dressing, avocado, crispy leeks, sesame seeds
Aguachile Guero
$16
Shrimp, corvina ceviche, octopus, scallops, corn, chile guero salsa, heirloom tomato and cucumber
Salsa de Hormigas Chicatanas
$3
Chicatana ants salsa, guajillo and arbol chiles, peanuts, olive oil
Gusanos de Maguey
Agave worms, pan fried crispy with guacamole & blue corn tortilla
Escamoles
Ants eggs, butter & epazote on blue corn tortillas
Toastada de Chapulines
$4
Crispy grasshoppers with guacamole, Cotija cheese on an organic blue corn tortilla toasted on wood fire
Tacos - 3 per order
Carnitas Prensadas
$19
Pork pressed carnitas, guacamole, cilantro, black beans, chicharron, onions
Cochinita Pibil
$19
Yucatan style baked pork in a banana leaf, guacamole & black beans, red onion
Dorados de Pollo
$19
Crispy chicken tacos, 2 salsas - green & pasilla chile, cream, Cotija cheese, black beans
Tacos de Costilla Cargada
$19
Mole de olla au-jus, pickled veggies, cilantro, onion
Robalo Chileno
$28
Chilean seabass, veggies, yuzu-basil, guacamole & black beans
Tacos de Camaron con Tortilla de Lechuga
$20
Spicy shrimp with tamarind and chipotle, jasmin rice, pickled cucumber, wrapped with bibb lettuce
3 per order
Verdes de Pollo
$19
Pulled chicken, smokey chipotle, white onion, green salsa, pumpkin seeds, Cotija cheese, cream
Pollo con Chorizo
$19
Pulled chicken, tomatillo, tomato & chipotle, chorizo, white onion, Cotija cheese, cream, pumpkin seeds
Suizas
$19
Pulled chicken, chile poblano cream sauce, salsa verde, melted cheese
Enmoladas de Pollo
$20
Pulled chicken, mole negro, fresh cream, white onion, sesame seeds & goat cheese
Enchiladas de Pato en Pipian Rojo
$22
Crispy duck carnitas, peanuts, almonds, dried chiles, spices, white onion, goat cheese, cream
Quesadillas - 3 per order. Add pulled chicken +2
Flor de Calabaza
$18
Fresh zucchini flower with epazote
Huitlacoche
$18
Black corn truffle, epazote
Hongos y Rajas Poblanas
$18
Mushrooms, poblano, epazote & corn
Pollo con Salsa de Tomatillo-Chipotle
$18
Oaxaca cheese, pulled chicken, tomatillo-chipotle salsa
Salads. Add rotisserie chicken +9, add skirt steak +14, add Atlantic salmon +0
Macheteada
$12
Mexican chopped salad, black bean vinaigrette, avocado, fresh cheese, kale lettuce, cucumber en escabeche, cherry tomatoes & cilantro-jalapeno vinaigrette
Ensalada de Sandia y Palmitos
$12
Watermelon, hearts of palm, arugula, cucumber, queso fresco, cherry tomatoes, tajin-honey vinaigrette
Ensalada Cesar Pipope
$12
Classic homemade Caesar dressing, Poblano chile, romaine lettuce, cotija cheese, avocado, oregano-tortilla coutons
Ensalada Vegana
$12
Baby kale greens, sesame seeds, garbanzo beans, quinoa, roasted corn, cherry tomatoes, parsley-pumpkin seed pesto
Ensalada Margarita
$12
Spring mixed greens, roasted beets, raspberries, dried cranberries, toasted pecans, mandarin, carrots, goat cheese, lime-oregano vinaigrette
Prepared mostly with an assortment of dried & fresh chiles, nuts, fruits, fresh herbs & spices and in some cases also adding cacao (chocolate). We selected 3; all from OAXACA.
Mole Negro
$22
Black mole, chicken breast, goat cheese, sesame seeds, house rice
Mole Coloradito
$28
Coloradito mole, string beans & sesame seeds, house rice, choice of short rib or chilean seabass
Mole Coloradito (Premium)
$34
Coloradito mole, string beans & sesame seeds, house rice, choice of short rib or chilean seabass
Mole Verde
$34
Chilean seabass in fresh green mole, fresh mint, parsley, epazote, hoja santa, cilantro, tomatillo, pistachios & serrano chile, house rice & string beans
Limited availability
Budin Azteca
$22
Tortilla lasagna with pulled chicken breast, veggies, roasted tomato sauce, topped with melted cheese, over black bean puree
Vegetarian
Tacos de Verduras con Mole Negro
$16
Veggie tacos, mole negro, sesame seeds
Tacos de Hongos con Rajas Poblanas y Epazote
$16
Mushroom tacos, poblano, epazote, guacamole, red onion
Coliflor Tatemada en Mole de Pistache
$18
Charred cauliflower on the grill with green pistachio mole, pistachios, almonds crumbled, chili oil
Bowl Vegano
$16
House jasmin rice with veggies, black beans, guacamole, pico de gallo, roasted cauliflower, roasted carrots, radish (goat cheese optional for vegetarians)
Ensalada Cesar a la Leña is a salad. Asado is sized for 2 or 3 guests to share, served with grilled poblano chile relleno filled with Oaxaca cheese, refried black beans, grilled corn, guacamole, queso cotija and grilled knob onion.
Huachinango Entero 1.5 lbs
Whole local red snapper ½ with achiote rub & ½ with garlic, lemon & parsley rub, house rice & black beans
Salmon del Atlantico
$26
Tzirita, grilled zucchini, heirloom cherry tomatoes
Asado a la Leña para Taquear Estilo el Mercado de Oaxaca · Short Rib
$69
Entire bone - ancho & guajillo chile au-jus for dipping
Asado a la Leña para Taquear Estilo el Mercado de Oaxaca · Tomahawk Steak 32 oz
$76
Asado a la Leña para Taquear Estilo el Mercado de Oaxaca · Rib Eye 16 oz
$49
Asado a la Leña para Taquear Estilo el Mercado de Oaxaca · Skirt Steak 12 oz
$34
Asado a la Leña para Taquear Estilo el Mercado de Oaxaca · Octopus
$34
Asado a la Leña para Taquear Estilo el Mercado de Oaxaca · Madagascar Giant Prawns
Ensalada Cesar a la Leña
$12
Caesar salad, grilled romaine hearts, radish, Cotija cheese, pumpkin seeds & chipotle drops
Cherry wood organic chicken rotisserie, orange-achiote marinade, grilled pineapple. Served with grilled poblano chile relleno with Oaxaca cheese, refried black beans, grilled corn, guacamole and grilled knob onion.
Whole Chicken 2 lbs
$31
Half Chicken 1 lb
$21
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