Prime Catch

Award-winning seafood and prime steaks in Boynton Beach, FL

What do you feel like?Ask by dish, not by restaurant — I'll tell you where it is.

Tuna Poke Bowl

$26

Ahi tuna, poke sauce, house sushi rice, avocado purée, cucumber, radish and togarashi chips.*

Char-Grilled Mediterranean Octopus

$26

Aji amarillo, aji verde, smashed fingerling potatoes and baby arugula. Gluten-free.

Kataifi-Crusted Jumbo Lump Crab Cake

$27

Barbecue beurre blanc and pickled slaw.

Lobster Street-Corn Dip

$28

Lobster, corn, herbs, Cotija cheese, lime crema, poblano peppers and tortilla chips.

House-Smoked Wahoo Dip

$23

Celery, carrots, mixed pickles, charred lemon and crispy flatbread.

Baby Zucchini Fries

$18

Marinara, garlic aioli and Pecorino Romano cheese.

Fried Calamari Alla Vodka

$19

Classic vodka sauce and Pecorino Romano cheese.

Crispy Thai Shrimp

$18

Sweet chili, rice paper and scallions.

Classic Shrimp Cocktail

$22

Grilled lemon and cocktail sauce. Gluten-free.

Daily Specialty Oysters

$26

Half-dozen oysters served on the half shell.* Gluten-free.

Blue Point Oysters

$23

Half-dozen oysters from Long Island Sound, served on the half shell.* Gluten-free.

Oyster Shooter

$14

Blue Point oyster served with Tito's Handmade Vodka or Tanteo Jalapeño Tequila, Bloody Mary style.* Gluten-free.

Signature Platter

$65

Six jumbo shrimp, six Blue Point oysters, smoked wahoo dip and a small tuna poke.* Gluten-free. Add a Tristan lobster tail for $48.

Grand Platter

$90

Eight jumbo shrimp, eight Blue Point oysters, smoked wahoo dip, Crab Louie and a small tuna poke.* Gluten-free. Add a Tristan lobster tail for $48.

New England Clam Chowder (Cup)

$10

Old Cape Cod recipe.

New England Clam Chowder (Bowl)

$12

Old Cape Cod recipe.

Blue Crab Bisque (Cup)

$12

Classically prepared with aged sherry.

Blue Crab Bisque (Bowl)

$14

Classically prepared with aged sherry.

Onion Soup

$14

Topped with crostini and bubbling Gruyère cheese.

Petite Iceberg Wedge

$19

Avocado, bacon bits, pickled red onion, baby heirloom tomatoes, pangrattato and Green Goddess dressing.

Thai Salad

$21

Romaine lettuce, Savoy cabbage, herbs, avocado, pineapple, roasted peanuts and chili-lime vinaigrette. Vegetarian. Gluten-free.

Beets and Greens

$24

Roasted baby beets, honey-whipped house ricotta, hydroponic greens, Florida orange and candied pecans. Vegetarian. Gluten-free.

Classic Caesar

$19

House recipe topped with anchovies.

Grilled Chicken

$11

Shrimp

$14

Mahi

$16

Salmon

$14

Grilled Branzino

$38

Sautéed Swiss chard, crispy fingerling potatoes, caramelized onions, aji verde sauce and roasted sweet peppers.

Mediterranean Salmon

$39

Roasted vegetable pearl couscous, romesco sauce, fried capers, crispy kale and tomato vinaigrette.*

Honey Almond Roasted Snapper

$47

Florida orange beurre blanc, crispy smashed fingerling potatoes and grilled asparagus.

Coconut-Crusted Halibut

$45

Fried and served with mango sweet-and-sour sauce, Asian pear slaw and steamed house rice.

Seared Local Mahi

$42

Shrimp, coconut house rice and Thai cabbage slaw. Gluten-free.

Grilled Swordfish

$43

Jumbo lump crab, summer vegetable medley and charred tomato hollandaise.* Gluten-free.

Served with local green beans and your choice of side. Cooking choices: grilled, blackened or broiled. Sauce choices: champagne butter, soy sesame or sweet Thai chili.

Yellowtail Snapper

$47

Gluten-free.

Florida Mahi

$42

Gluten-free.

Gulfstream Swordfish

$43

Gluten-free.

Scottish Salmon

$39

Gluten-free.

Sea Scallops

$44

Gluten-free.

Seared Blackened Shrimp

$34

Crispy Parmesan risotto cake, lobster cream sauce, charred asparagus, blistered heirloom tomatoes and basil oil.

Florida Bouillabaisse

$36

Local fish, shrimp, clams, mussels, fingerling potatoes and grilled sweet corn in a seafood fennel broth. Gluten-free. With baked Tristan lobster tail, $84.

Prime Mixed Grill

$56

Half Tristan lobster tail, jumbo shrimp, sea scallops, grilled asparagus and garlic herb butter. Gluten-free.

Available in 1.5-pound or 2-pound sizes. Steamed unless otherwise specified and served with your choice of side. Oven-broiled preparation add $5. Lump crab stuffing add $19.

Tristan Lobster Tail

$58

Served with a lemon wedge, drawn butter and your choice of side. Gluten-free.

Maine Lobster Roll

$48

Grilled split-top bun, shelled lobster and Old Bay mayonnaise.

Slow-Roasted Prime Rib (12 ounces)

$45

Creamy horseradish, au jus and your choice of side.* Gluten-free.

Slow-Roasted Prime Rib (16 ounces)

$55

Creamy horseradish, au jus and your choice of side.* Gluten-free.

Prime New York Strip

$68

Certified Prime 12-ounce cut, potato pavé, roasted baby carrots, bordelaise sauce and roasted pearl onions.* Gluten-free.

Petite Filet Mignon

$44

Black Angus, 6-ounce center cut, served with your choice of side.* Gluten-free.

Bell & Evans Chicken

$32

Citrus- and herb-marinated bone-in chicken, carrot purée, pearl onions, potato pavé, chicken au jus and sautéed garlic broccoli.

Vegan Lasagna

$29

Slow-roasted eggplant, rich mushroom-tomato gravy, vegan mozzarella, pesto, marinara, tofu ricotta and gluten-free pasta. Vegetarian. Gluten-free.

$9 each

French Fries

Sweet Potato Fries

Whipped Potatoes

Steamed House Rice

Crispy Smashed Fingerling Potatoes

Coleslaw

Steamed Broccoli

Available à la carte.

Grilled Asparagus

$12

Garlic Sautéed Spinach

$10

Grilled Chicken

$11

Crab Stuffing

$19

Four Grilled Jumbo Shrimp

$18

Tristan Lobster Tail

$48

Served Daily 11:00 AM to 3:30 PM

Tuna Poke Bowl

$26

Ahi tuna, poke sauce, house sushi rice, avocado purée, cucumber, radish and togarashi chips.*

Char-Grilled Mediterranean Octopus

$26

Aji amarillo, aji verde, smashed fingerling potatoes and baby arugula. Gluten-free.

Kataifi-Crusted Jumbo Lump Crab Cake

$27

Barbecue beurre blanc and pickled slaw.

Lobster Street-Corn Dip

$28

Lobster, corn, herbs, Cotija cheese, lime crema, poblano peppers and tortilla chips.

House-Smoked Wahoo Dip

$23

Celery, carrots, mixed pickles, charred lemon and crispy flatbread.

Baby Zucchini Fries

$18

Marinara, garlic aioli and Pecorino Romano cheese.

Fried Calamari Alla Vodka

$19

Classic vodka sauce and Pecorino Romano cheese.

Crispy Thai Shrimp

$18

Sweet chili, rice paper and scallions.

Classic Shrimp Cocktail

$22

Grilled lemon and cocktail sauce. Gluten-free.

Daily Specialty Oysters

$26

Half-dozen oysters served on the half shell.* Gluten-free.

Blue Point Oysters

$23

Half-dozen oysters from Long Island Sound, served on the half shell.* Gluten-free.

Oyster Shooter

$14

Blue Point oyster served with Tito's Handmade Vodka or Tanteo Jalapeño Tequila, Bloody Mary style.* Gluten-free.

Signature Platter

$65

Six jumbo shrimp, six Blue Point oysters, smoked wahoo dip and a small tuna poke.* Gluten-free. Add a Tristan lobster tail for $48.

Grand Platter

$90

Eight jumbo shrimp, eight Blue Point oysters, smoked wahoo dip, Crab Louie and a small tuna poke.* Gluten-free. Add a Tristan lobster tail for $48.

New England Clam Chowder (Cup)

$10

Old Cape Cod recipe.

New England Clam Chowder (Bowl)

$12

Old Cape Cod recipe.

Blue Crab Bisque (Cup)

$12

Classically prepared with aged sherry.

Blue Crab Bisque (Bowl)

$14

Classically prepared with aged sherry.

Onion Soup

$14

Topped with crostini and bubbling Gruyère cheese.

Petite Iceberg Wedge

$19

Avocado, bacon bits, pickled red onion, baby heirloom tomatoes, pangrattato and Green Goddess dressing.

Thai Salad

$21

Romaine lettuce, Savoy cabbage, herbs, avocado, pineapple, roasted peanuts and chili-lime vinaigrette. Vegetarian. Gluten-free.

Beets and Greens

$24

Roasted baby beets, honey-whipped house ricotta, hydroponic greens, Florida orange and candied pecans. Vegetarian. Gluten-free.

Classic Caesar

$19

House recipe topped with anchovies.

Grilled Chicken

$11

Shrimp

$14

Mahi

$16

Salmon

$14

Mediterranean Salmon

$28

Roasted vegetable pearl couscous, romesco sauce, fried capers, crispy kale and tomato vinaigrette.*

Snapper Française

$36

Egg-battered snapper sautéed with lemon, white wine, shallots and capers, served with local green beans and steamed rice.

Seared Local Mahi

$31

Shrimp, coconut house rice and Thai cabbage slaw. Gluten-free.

Steak Diane

$29

Filet mignon medallions, cognac cream, smashed fingerling potatoes and grilled asparagus.* Gluten-free.

Coconut-Crusted Halibut

$31

Fried and served with mango sweet-and-sour sauce, Asian pear slaw and steamed house rice.

Grilled Swordfish

$32

Jumbo lump crab, summer vegetable medley and charred tomato hollandaise.* Gluten-free.

Beer-Battered Fish and Chips

$26

Fresh Atlantic cod, lemon-caper tartar sauce, malt vinegar and French fries.

Vegan Lasagna

$22

Slow-roasted eggplant, rich mushroom-tomato gravy, vegan mozzarella, pesto, marinara, tofu ricotta and gluten-free pasta. Vegetarian. Gluten-free.

Served with local green beans and your choice of side. Cooking choices: grilled, blackened or broiled. Sauce choices: champagne butter, soy sesame or sweet Thai chili.

Yellowtail Snapper

$36

Gluten-free.

Florida Mahi

$31

Gluten-free.

Gulfstream Swordfish

$32

Gluten-free.

Scottish Salmon

$28

Gluten-free.

Sea Scallops

$34

Gluten-free.

Baja Mahi Tacos

$29

Grilled mahi, flour tortillas, jicama slaw, mango pico, Baja aioli, avocado crema and Cotija cheese.

Maine Lobster Roll

$48

Grilled split-top bun, shelled lobster and Old Bay mayonnaise.

Key West Blackened Mahi

$29

Lightly blackened mahi, house pickle mix, shredded lettuce, Prime tartar sauce and a brioche bun.

Hot Honey Chicken

$21

Marinated crispy fried chicken, pickles, lettuce, hot honey, garlic aioli and a brioche bun.

French Dip

$26

Shaved prime rib prepared medium rare and served with au jus.*

Salmon Burger

$21

Pickled vegetables, lettuce, garlic aioli and a brioche bun.

Smash Burger

$22

Two 4-ounce smashed patties, shredded lettuce, caramelized onion, pickles, American cheese, secret sauce and a brioche bun, served with your choice of side.*

$9 each

French Fries

Sweet Potato Fries

Whipped Potatoes

Steamed House Rice

Crispy Smashed Fingerling Potatoes

Coleslaw

Steamed Broccoli

Available à la carte.

Grilled Asparagus

$12

Garlic Sautéed Spinach

$10

Grilled Chicken

$11

Crab Stuffing

$19

Four Grilled Jumbo Shrimp

$18

Tristan Lobster Tail

$48

Sundays Only 11:00 AM to 2:00 PM. Proudly serving Illy brand coffee.

Espresso or Double Espresso

Served with a lemon twist.

Cappuccino

Espresso, steamed whole milk foam and a sugar stick.

Café Latte

Espresso, steamed whole milk, a light layer of foam and a sugar stick.

Mimosa with Chandon Split

$15

Espresso Martini

$17

Available with vodka or tequila.

Sunday Bloody Mary

$17

Açaí Bowl

$15

Açaí berry, whipped Greek yogurt, bananas, mixed berries and toasted coconut.

Corn Flake-Crusted French Toast

$18

Brioche, Applewood-smoked bacon, honey-spice butter, whipped cream and maple syrup.

Bacon, Egg and Cheese Croissant

$18

Nueske's Applewood-smoked bacon, American cheese and russet potato hash.

Chorizo Omelet

$19

Spanish chorizo, roasted red peppers, caramelized onions, melted Manchego cheese, smoky paprika aioli and baby greens.

Avocado Toast

$18

Toasted Italian bread, sliced avocado, poached egg, cherry tomatoes, everything seasoning, local radish and baby greens.

Classic Eggs Benedict

$18

Poached eggs, English muffin, Canadian bacon, hollandaise sauce and russet potato hash.

Eggs Your Way

$17

Two eggs prepared any style, Applewood-smoked bacon and russet potato hash.

Filet Mignon Scramble

$28

Grilled and sliced filet mignon, scrambled eggs and potato-asparagus hash.

Jumbo Lump Crab Benedict

$28

Buttered crab, English muffin, charred tomato hollandaise and russet potato hash.

$8 each

Applewood-Smoked Bacon

Canadian Bacon

Fresh Seasonal Fruit

Russet Potato Hash

Sunday Funday: 25% off the regular bottle price.

Domaine Ste. Michelle Brut

$28

Columbia Valley, Washington, non-vintage. Regular bottle price $38.

Lunetta Prosecco Brut

$28

Italy, non-vintage. Regular bottle price $38.

Mumm Brut Rosé

$42

Napa Valley, California, non-vintage. Regular bottle price $56.

Schramsberg Brut Rosé

$65

North Coast, California. Regular bottle price $86.

Moët and Chandon Imperial Brut

$82

Épernay, France, non-vintage. Regular bottle price $110.

Laurent-Perrier

$86

France, non-vintage. Regular bottle price $115.

Veuve Clicquot Yellow Label Brut

$106

Reims, France, non-vintage. Regular bottle price $142.

Laurent-Perrier Rosé Brut Cuvée

$120

France, non-vintage. Regular bottle price $160.

Louis Roederer Brut Rosé

$112

Marne Valley, France. Regular bottle price $150.

Dom Pérignon

$337

Épernay, France. Regular bottle price $450.

Berry Rouge

$16

Grey Goose Berry Rouge Vodka, lavender syrup, lemon juice and Prosecco, garnished with a berry skewer.

Palm Beach Spa Water

$16

Hendrick's Gin, muddled mint, cucumber, lime, simple syrup and a splash of club soda.

Strawberry Lemonade

$15

Tito's Handmade Vodka, lemonade, fresh strawberry purée and a splash of soda.

Orange Creamsicle

$15

Served frozen with orange cream, Stoli Vanilla Vodka, a splash of Grand Marnier and whipped cream.

Key Lime Pie Martini

$16

Stoli Vanilla Vodka, Licor 43, key lime liqueur and graham cracker crumble.

Pineapple Dole

$16

House-made pineapple-infused vodka, garnished with a pineapple wedge.

Espresso Martini

$17

Choice of Stoli Vanilla Vodka or espresso tequila, Mr. Black Espresso Liqueur, Bailey's Irish Cream and fresh espresso coffee.

Dragon Fruit Margarita

$18

Lalo Silver Tequila and fresh dragon fruit.

Patrón Perfect Margarita

$18

Patrón Reposado Tequila, orange liqueur and a splash of fresh lemon and lime juice.

Spicy Watermelon Margarita

$17

Tanteo Jalapeño Tequila, agave, fresh watermelon and smoked salt.

Top-Shelf Old Fashioned

$19

Angel's Envy Bourbon, bitters, simple syrup, orange peel and a dirty cherry.

Bourbon Sidecar

$18

Woodford Reserve, Cointreau, fresh lemon, demerara syrup and burnt orange.

Segura Viudas Brut (Split)

$12

Spain.

Chandon Brut (Split)

$15

California.

Mionetto Prosecco Brut (Split)

$12

Italy.

Lunetta Prosecco Rosé (Split)

$12

Italy.

Villa Sandi Il Fresco Prosecco Brut (Half-Bottle)

$21

Veneto, Italy.

Louis Roederer Champagne (Half-Bottle)

$58

France, non-vintage.

House Chardonnay (Glass)

$12

Chalk Hill Chardonnay (Glass)

$13

Russian River Valley, California.

Chalk Hill Chardonnay (Bottle)

$48

Russian River Valley, California.

Sonoma-Cutrer Chardonnay (Glass)

$15

Russian River Ranches, Sonoma, California.

Sonoma-Cutrer Chardonnay (Bottle)

$54

Russian River Ranches, Sonoma, California.

Louis Jadot Chablis (Glass)

$16

Burgundy, France.

Louis Jadot Chablis (Bottle)

$59

Burgundy, France.

Simi Chardonnay (Half-Bottle)

$21

Sonoma County, California.

House Pinot Grigio (Glass)

$12

Ruffino Pinot Grigio (Glass)

$13

Delle Venezie, Italy.

Ruffino Pinot Grigio (Bottle)

$48

Delle Venezie, Italy.

Santa Margherita Pinot Grigio (Glass)

$16

Alto Adige, Italy.

Santa Margherita Pinot Grigio (Bottle)

$59

Alto Adige, Italy.

A to Z Pinot Gris (Half-Bottle)

$21

Oregon.

House Sauvignon Blanc (Glass)

$12

Oyster Bay Sauvignon Blanc (Glass)

$14

Marlborough, New Zealand.

Oyster Bay Sauvignon Blanc (Bottle)

$52

Marlborough, New Zealand.

Kim Crawford Sauvignon Blanc (Glass)

$15

Marlborough, New Zealand.

Kim Crawford Sauvignon Blanc (Bottle)

$56

Marlborough, New Zealand.

Duckhorn Sauvignon Blanc (Glass)

$15

Napa Valley, California.

Duckhorn Sauvignon Blanc (Bottle)

$56

Napa Valley, California.

Sancerre (Glass)

$18

Loire, France.

Sancerre (Bottle)

$68

Loire, France.

Chateau Ste. Michelle Sauvignon Blanc (Half-Bottle)

$21

Columbia Valley, Washington.

Stella Rosa Moscato (Split)

$12

Italy.

Thomas Schmitt Riesling (Glass)

$12

Mosel, Germany.

Thomas Schmitt Riesling (Bottle)

$42

Mosel, Germany.

Martin Códax Albariño (Glass)

$14

Rías Baixas, Spain.

Martin Códax Albariño (Bottle)

$52

Rías Baixas, Spain.

Esprit de Saint Sulpice White Bordeaux (Glass)

$14

France.

Esprit de Saint Sulpice White Bordeaux (Bottle)

$52

France.

Whispering Angel Rosé (Glass)

$14

Côtes de Provence, France.

Whispering Angel Rosé (Bottle)

$52

Côtes de Provence, France.

Minuty Rosé (Glass)

$16

Côtes de Provence, France.

Minuty Rosé (Bottle)

$58

Côtes de Provence, France.

Hampton Water Rosé (Half-Bottle)

$24

Languedoc, France.

Meiomi Pinot Noir (Glass)

$14

Monterey and Santa Barbara, California.

Meiomi Pinot Noir (Bottle)

$52

Monterey and Santa Barbara, California.

Belle Glos Clark and Telephone Pinot Noir (Glass)

$16

Santa Maria Valley, California.

Belle Glos Clark and Telephone Pinot Noir (Bottle)

$62

Santa Maria Valley, California.

Elouan Pinot Noir (Half-Bottle)

$22

Willamette Valley, Oregon.

Altos del Plata Malbec (Glass)

$14

Mendoza, Argentina.

Altos del Plata Malbec (Bottle)

$52

Mendoza, Argentina.

Markham Merlot (Glass)

$14

California.

Markham Merlot (Bottle)

$52

California.

Pessimist Red Blend (Glass)

$15

Daou Vineyards, Paso Robles, California.

Pessimist Red Blend (Bottle)

$56

Daou Vineyards, Paso Robles, California.

Ruffino Chianti Classico (Half-Bottle)

$24

Tuscany, Italy.

House Cabernet Sauvignon (Glass)

$12

J. Lohr Seven Oaks Cabernet Sauvignon (Glass)

$14

Paso Robles, California.

J. Lohr Seven Oaks Cabernet Sauvignon (Bottle)

$52

Paso Robles, California.

Quilt Cabernet Sauvignon (Glass)

$17

Napa Valley, California.

Quilt Cabernet Sauvignon (Bottle)

$64

Napa Valley, California.

Beringer Knights Valley Cabernet Sauvignon (Half-Bottle)

$21

California.

Justin Cabernet Sauvignon (Half-Bottle)

$26

Paso Robles, California.

Domaine Ste. Michelle Brut

$38

Columbia Valley, Washington, non-vintage.

Lunetta Prosecco Brut

$42

Italy, non-vintage.

Mumm Brut Rosé

$58

Napa Valley, California, non-vintage.

Schramsberg Brut Rosé

$86

North Coast, California.

Moët and Chandon Imperial Brut

$125

Épernay, France, non-vintage.

Laurent-Perrier La Cuvée Brut

$130

France, non-vintage.

Veuve Clicquot Yellow Label Brut

$145

Reims, France, non-vintage.

Louis Roederer Brut Rosé

$170

Marne Valley, France.

Laurent-Perrier Rosé

$185

France, non-vintage.

Dom Pérignon

$350

Épernay, France.

Chateau Ste. Michelle

$38

Columbia Valley, Washington.

Frei Brothers Reserve

$46

Russian River Valley, California.

Kendall-Jackson Vintner's Reserve

$48

California.

Chalk Hill

$48

Sonoma Coast, California.

La Crema

$52

Sonoma Coast, California.

Sonoma-Cutrer Russian River Ranches

$54

Sonoma, California.

ZD Wines

$56

California.

Cakebread Cellars

$82

Napa Valley, California.

Rombauer

$85

Carneros, California.

Grgich Hills

$96

Napa Valley, California.

Far Niente Oakville Estate

$115

Napa Valley, California.

Esprit de Saint-Sulpice White Bordeaux

$52

France.

Château Greysac White Bordeaux

$54

Bordeaux, France.

Loudenne Le Château White Bordeaux

$72

France.

Louis Jadot Pouilly-Fuissé

$68

Burgundy, France.

Louis Jadot Chablis

$59

Burgundy, France.

Louis Latour Meursault

$175

Burgundy, France.

Louis Latour Puligny-Montrachet

$225

Burgundy, France.

Bodega Catena White Blend

$45

Chenin Blanc blend, Argentina.

Pine Ridge White Blend

$48

Chenin Blanc and Viognier, California.

Antinori Guado al Tasso Vermentino

$56

Tuscany, Italy.

Terras Gauda Albariño

$49

Rías Baixas, Spain.

Martin Códax Albariño

$52

Rías Baixas, Spain.

Soalheiro Alvarinho

$45

Vinho Verde, Portugal.

Hirsch Grüner Veltliner

$48

Austria.

Portlandia Pinot Gris

$36

Willamette Valley, Oregon.

Castello Banfi San Angelo

$46

Toscana, Italy.

Ruffino Pinot Grigio

$48

Delle Venezie, Italy.

King Estate Pinot Gris

$49

Willamette Valley, Oregon.

Santa Margherita Pinot Grigio

$59

Alto Adige, Italy.

Elena Walch Pinot Grigio

$78

Alto Adige, Italy.

Domaine Zind-Humbrecht Pinot Gris

$95

Alsace, France.

Ferrari-Carano Fumé Blanc

$38

Sonoma County, California.

Oyster Bay Sauvignon Blanc

$52

Marlborough, New Zealand.

The Counselor Sauvignon Blanc

$54

Sonoma County, California.

Kim Crawford Sauvignon Blanc

$56

Marlborough, New Zealand.

Duckhorn Sauvignon Blanc

$56

Napa Valley, California.

Groth Sauvignon Blanc

$65

Napa Valley, California.

Jacques Dumont Sancerre

$68

Loire, France.

La Perrière Sancerre

$85

Loire, France.

Ladoucette Pouilly-Fumé

$95

Loire, France.

Thomas Schmitt Kabinett

$42

Estate bottled, Mosel, Germany.

Dr. Loosen Eroica

$65

Chateau Ste. Michelle, Columbia Valley, Washington.

Robert Weil Trocken Kiedricher

$74

Germany.

Olema Rosé

$44

Côtes de Provence, France.

Whispering Angel Rosé

$52

Côtes de Provence, France.

Minuty Rosé

$58

Côtes de Provence, France.

Château Sainte Marguerite Fantastique Rosé

$84

Côtes de Provence, France.

Domaine Ott Château de Selle Rosé

$95

Côtes de Provence, France.

Villa Sandi Il Fresco Prosecco

$21

Veneto, Italy, non-vintage.

Louis Roederer Champagne

$58

France, non-vintage.

A to Z Pinot Gris

$21

Oregon.

Chateau Ste. Michelle Sauvignon Blanc

$21

Columbia Valley, Washington.

Simi Chardonnay

$21

Sonoma, California.

Hampton Water Rosé

$24

Languedoc, France.

Dolce by Far Niente Dessert Wine

$90

Napa Valley, California.

Erath Pinot Noir

$48

Willamette Valley, Oregon.

Meiomi Pinot Noir

$52

Monterey and Santa Barbara, California.

Belle Glos Clark and Telephone Pinot Noir

$62

Santa Maria Valley, California.

Van Duzer Pinot Noir

$68

Willamette Valley, Oregon.

Vincent Girardin Bourgogne St. Vincent

$80

Burgundy, France.

Domaine Drouhin Pinot Noir

$105

Dundee Hills, Oregon.

Altos del Plata Malbec

$52

Mendoza, Argentina.

Clos de los Siete Malbec

$54

Mendoza, Argentina.

Bodega Colomé Malbec

$78

Valles Calchaquíes, Salta, Argentina.

Catena Alta Malbec

$108

Mendoza, Argentina.

TerraNoble Carménère

$68

Andes CA1, Colchagua Valley, Chile.

Marqués de Riscal Reserva Rioja

$55

Tempranillo, Spain.

Louis Jadot Beaujolais-Villages

$38

Beaujolais, France.

Domaine Lafage Narassa

$57

Côtes Catalanes, Languedoc, France.

Château La Nerthe Châteauneuf-du-Pape

$135

France.

Penfolds Grange Bin 95 Shiraz, 2018

$1,065

South Australia.

Ramey Syrah

$65

Sonoma Coast, California.

Saldo Zinfandel by The Prisoner Wine Company

$52

California.

Robert Biale Black Chicken Zinfandel

$95

Napa Valley, California.

Right Bank: north of the Dordogne River, known for Merlot-style wines. Left Bank: south of the Dordogne River, known for Cabernet-style wines.

Château Laplagnotte-Bellevue, 2018

$95

Right Bank, Saint-Émilion.

Château Croix Cardinale, 2018

$110

Right Bank, Saint-Émilion.

Château Lassègue, 2018

$115

Right Bank, Saint-Émilion.

Château Haut Nouchet, 2012

$57

Left Bank, Pessac-Léognan.

Château Greysac, 2016 or 2017

$58

Left Bank, Médoc.

Château Loudenne, 2021

$75

Left Bank, Médoc.

Château Les Légendes, 2017

$115

Left Bank, Pauillac.

Château La Lagune, 2020

$125

Left Bank, Haut-Médoc.

Château Cantemerle, 2016

$128

Left Bank, Haut-Médoc.

Château Gloria, 2020

$132

Left Bank, Saint-Julien.

Château Carbonnieux, 2018

$145

Left Bank, Pessac-Léognan.

Château Lagrange, 2020

$160

Left Bank, Saint-Julien.

Château Batailley, 2010

$180

Left Bank, Pauillac.

Château Pontet-Canet, 2017

$295

Left Bank, Pauillac.

Château Mouton-Rothschild, 2002

$575

Left Bank, Pauillac.

Château Lafite-Rothschild, 1994

$695

Left Bank, Pauillac.

Markham Six Stack Merlot

$42

California.

Orin Swift "Advice from John" Merlot

$62

California.

Stag's Leap Winery Merlot

$64

Napa Valley, California.

Duckhorn Merlot

$75

Napa Valley, California.

Ruffino Aziano Chianti Classico

$45

Tuscany, Italy.

Nevio d'Abruzzo Montepulciano

$52

Italy.

Antinori Il Bruciato Super Tuscan

$65

Bolgheri, Italy.

Castello Banfi Magna Cum Laude Super Tuscan

$85

Tuscany, Italy.

Marchese Antinori Chianti Classico Riserva

$120

Tuscany, Italy.

Masi Costasera Amarone della Valpolicella Classico

$135

Italy.

Renato Ratti Battaglione Barbera

$48

Asti, Piedmont.

Marchesi di Barolo

$120

Piedmont, Italy.

Castello Banfi Brunello di Montalcino

$140

Tuscany, Italy.

Daou Vineyards Pessimist

$56

Paso Robles, California.

Orin Swift Abstract Red Blend

$68

California.

Leviathan

$72

California.

The Prisoner Red Blend

$86

Napa Valley, California.

Ridge Vineyards Lytton Springs

$95

California.

Flora Springs Trilogy

$130

Napa Valley, California.

Mollydooker "Enchanted Path"

$150

McLaren Vale, Australia.

Opus One

$495

Napa Valley, California.

Joseph Phelps Insignia

$550

Napa Valley, California.

Franciscan Cabernet Sauvignon

$46

Monterey County, California.

J. Lohr Seven Oaks Cabernet Sauvignon

$52

Paso Robles, California.

Orin Swift "Bloodlines" Cabernet Sauvignon

$62

California.

Quilt Cabernet Sauvignon

$64

Napa Valley, California.

Daou Reserve Cabernet Sauvignon

$78

Paso Robles, California.

Austin Hope Cabernet Sauvignon

$85

Paso Robles, California.

Duckhorn Cabernet Sauvignon

$95

Napa Valley, California.

Honig Cabernet Sauvignon

$105

Napa Valley, California.

Altair Cabernet Sauvignon

$120

Cachapoal Andes, San Pedro, Chile.

Groth Cabernet Sauvignon

$125

Oakville, Napa Valley, California.

Penfolds Bin 407 Cabernet Sauvignon

$150

South Australia.

Caymus Cabernet Sauvignon

$160

Napa Valley, California.

Far Niente Cabernet Sauvignon

$165

Oakville, Napa Valley, California.

Shafer "One Point Five" Cabernet Sauvignon

$175

Napa Valley, California.

Paul Hobbs Winery Cabernet Sauvignon

$175

Napa Valley, California.

Darioush Cabernet Sauvignon

$195

Rutherford, Napa Valley, California.

Silver Oak Cabernet Sauvignon

$205

Napa Valley, California.

PlumpJack Oakville Vineyard Cabernet Sauvignon, 2018

$295

Oakville, Napa Valley, California.

Peter Michael Au Paradis Cabernet Sauvignon, 2017

$350

Oakville, Napa Valley, California.

Quintessa, 2021

$385

Rutherford, Napa Valley, California.

Caymus Special Selection, 2019

$395

Napa Valley, California.

Heitz Cellar Martha's Vineyard, 2017

$495

Napa Valley, California.

Quilt Cabernet Sauvignon Magnum

$120

Napa Valley, California.

The Prisoner Cabernet Blend Magnum

$165

Napa Valley, California.

Elouan Pinot Noir

$22

Willamette Valley, Oregon.

Beringer Knights Valley Cabernet Sauvignon

$21

California.

Justin Cabernet Sauvignon

$26

Paso Robles, California.

Ruffino Chianti Classico

$24

Tuscany, Italy.

Available Monday through Friday from 3:00 p.m. to 6:00 p.m.

Smash Burger

$16

Two 4-ounce smashed steak patties, shredded lettuce, caramelized onions, pickles, American cheese, secret sauce and a brioche bun.

House-Smoked Wahoo Dip

$17

Garlic flatbread, mixed pickles and charred lemon.

Blue Point Oysters

$17

Half-dozen oysters from Long Island Sound.*

Classic Shrimp Cocktail

$17

Grilled lemon and cocktail sauce.

Fried Calamari Alla Vodka

$14

Classic vodka sauce, Pecorino cheese and fried basil.

Baby Zucchini Fries

$13

Marinara, aioli and Pecorino Romano cheese.

Proudly serving Illy brand coffee.

Espresso

Double Espresso

Cappuccino

Café Latte

Affogato

Mocha Latte

Kahlúa coffee liqueur and chocolate liqueur.

Irish Classic

Jameson Irish Whiskey and green crème de menthe.

Nutty Irish Monk

Baileys Irish Cream and Frangelico.

Acapulco

Kahlúa coffee liqueur and Baileys Irish Cream.

Café Française

Courvoisier and Grand Marnier.

Espresso Martini

Choice of Stoli Vanilla Vodka or espresso tequila, espresso liqueur, Baileys Irish Cream and Illy espresso coffee.

Banana Bread Carajillo

Banana liqueur, espresso coffee and Kahlúa coffee liqueur, served on the rocks.

Key Lime Pie Martini

Stoli Vanilla Vodka, Licor 43, key lime liqueur and graham cracker crumble.

Dutch Chocolate Martini

Van Gogh Dutch chocolate liqueur and half-and-half.

Coconut Cream Pie

Gingersnap crust, toasted meringue and dark rum syrup.

Flourless Swiss Chocolate Torte

Licor 43 chocolate liqueur and whipped cream.

Florida Key Lime Pie

A Key West original.

Vanilla Crème Brûlée

Garnished with fresh berries.

Old-Fashioned Ice Cream Sundae

Hot fudge, caramel sauce, candied pecans, strawberries and whipped cream.

Locally Made Ice Cream

Made by Ice Cream Club of Boynton Beach. Vanilla, chocolate, flavor of the month, or sugar-free selection.

Hours

Sunday–Thursday11:00 AM – 9:30 PM

Friday–Saturday11:00 AM – 10:00 PM

Sunday Brunch11:00 AM – 2:00 PM

Sunday-Thursday11:00 AM - 9:30 PM

Friday-Saturday11:00 AM - 10:00 PM

Sunday Brunch11:00 AM - 2:00 PM

Find us

700 E Woolbright Rd, Boynton Beach, FL 33435

Orders: (561) 737-8822