Rivales Taqueria & Craft Bar
What do you feel like?Ask by dish, not by restaurant — I'll tell you where it is.
Chips y Salsa
$10.00
Chips y Guacamole
$15.00
Chips y Pico
$12.00
Trio
$22.00
Queso Fundido
$15.00
Melted blend of Chihuahua and Oaxaca cheese topped with pico de gallo and cilantro. Add Spicy Chorizo +$4.00 | Add Shrimp +$8.00
Tamarind Glaze Pork Belly
$18.00
Tender pork belly glazed with tangy tamarind, served alongside creamy jicama slaw.
Nachos
$14.00
Homemade corn tortilla chips topped with refried beans, queso fresco, lettuce, tomato, jalapeño, onions, sour cream, guacamole, and cilantro. Add Chicken +$6.00 | Add Shrimp +$8.00 | Add Carne Asada +$8.00
Rivales Octopus
$26.00
Tender octopus, perfectly cooked and served alongside home-fried potatoes, spicy chorizo, and a zesty chipotle sauce.
Bandido Ceviche
$18.00
Fresh snapper, red onion, jalapeño skin, tomato, cilantro, sweet potato, and cancha corn in our Leche de Tigre sauce.
Mix Seafood Ceviche
$24.00
Octopus, shrimp, fresh snapper, red onion, jalapeño skin, tomato, cilantro, sweet potato, and cancha corn in our Leche de Tigre sauce.
Elote
$9.00
Street style corn on the cob slathered with a mixture of butter, mayo, cotija cheese, chili powder, and cilantro.
Esquites
$12.00
Corn kernels off the cob, mixed with butter, mayo, and cotija cheese, topped with chili powder and cilantro.
Short Rib Empanada
$8.00
Tender braised short rib, roasted corn, and Oaxaca cheese, encased in a golden pastry shell.
Tamales
$9.00
An authentic soft corn dough stuffed with pork and steamed. Choice of mild red al pastor salsa or spicy green tomatillo.
Calamari
$21.00
Panka battered calamari with poblano, served with tamarind chili sauce.
Add your choice of protein: chicken +$6.00, carne asada +$8.00, or shrimp +$8.00.
Julio César Salado
$14.00
Fresh chopped romaine lettuce with our homemade Caesar dressing topped with cotija cheese and croutons.
Avocado Salad
$16.00
Hass avocado, romaine lettuce, corn, queso fresco, and avocado citrus vinaigrette.
Mexican Fish Chowder
$14.00
Creamy snapper broth with diced potatoes and corn.
Tortilla Soup
$12.00
Homemade and served with sour cream, avocado salsa, tortilla strips, and cilantro.
All Tacos are served on handmade corn tortillas
Al Pastor
$5.00
Slow-roasted pork seasoned with pineapple, guajillo, and pasilla chiles.
Americano
$5.00
Ground beef, queso fresco, onion, and cilantro.
Carne Asada
$6.00
Marinated tender skirt steak.
Carnitas
$5.00
Slow roasted tender citrus pulled pork.
Chicken
$5.00
All-natural, fresh grilled chicken breast.
Chorizo
$5.00
Fresh authentic spicy Mexican sausage.
Fish
$6.00
Fresh flounder fried in beer batter, served with a zesty chipotle mayo, onions, and cilantro.
Lengua
$7.00
Authentic Mexican, served with onions and cilantro.
Shrimp
$6.00
Sautéed peppers, onions, jalapeño skin, cilantro, and tomato with a zesty chipotle mayo.
Ribeye Taco
$9.00
Ribeye steak served with poblano chimichurri.
Short Rib Birria
$19.00
Slow stewed beef short rib with Oaxaca cheese and cilantro, served with consomé for dipping. 3 per order.
Served on Blue Corn Tortilla
Tuna Carnitas
$8.00
Fresh ahi tuna marinated in our signature spices and cooked to perfection, served with avocado salsa and a zesty chipotle mayo.
El Cochino
$8.00
Roasted pork belly in tamarind glaze topped with jicama slaw.
El Hongo
$6.00
Assorted mushroom guiso served with our chipotle mayo and alfalfa sprouts.
El Pulpo
$8.00
Our signature slow-cooked octopus served with sautéed jalapeño, onions, and tomatillo salsa.
Short Rib Mole
$32.00
Slow cooked short rib in our rich signature mole sauce, served with creamy sweet corn meal and garnished with crispy fried jalapeño and onions.
Chile Relleno
$24.00
Stuffed poblano pepper with our slow cooked short rib, chili rice, and Oaxaca cheese over our creamy chipotle sauce.
Chicken Enchilada
$19.00
Cooked in our al pastor sauce with melted Oaxaca and Chihuahua cheese.
Shrimp Enchilada
$24.00
Cooked in our al pastor sauce with melted Oaxaca and Chihuahua cheese.
Snapper
$28.00
Pan-seared yellowtail snapper skin on, served over avocado cilantro rice.
Ribeye
$36.00
14 oz choice Pittsburgh style, served with poblano chimichurri sauce.
All burritos & bowls are filled with white rice, black beans, cheese, lettuce, tomato, onions, cilantro & sour cream. Choice of Meat.
Chicken
$17.00
Al Pastor
$17.00
Shrimp
$19.00
Carne Asada
$19.00
All Chimichangas are filled with white rice, black beans, cheese, lettuce, tomato, onions, cilantro, sour cream, and deep fried to golden perfection. Choice of Meat.
Al Pastor
$18.00
Chicken
$18.00
Short Rib
$22.00
Ground Beef
$18.00
All tostadas are topped with refried beans, lettuce tomato, onion, cilantro, sour cream, & cotija cheese (2 per order). Choice of Meat.
Al Pastor
$15.00
Chicken
$15.00
Ground Beef
$15.00
Topped with cilantro, sour cream & tomato. Choice of Meat.
Cheese
$15.00
Chicken
$18.00
Spicy Chorizo
$18.00
Short Rib
$22.00
Cilantro Avocado Rice
$8.00
Mexican Yellow Rice
$6.00
Black Beans
$5.00
Refried Beans
$6.00
Fingerling Potatoes
$9.00
Topped with cotija cheese and cilantro.
Roasted Vegetables
$12.00
Chayote and nopales topped with queso fresco.
Churros
$9.00
Homemade deep-fried dough sprinkled with Champurrado and white sugar. Served with a chocolate sauce & dulce de leche.
Xango
$8.00
Fried burrito tortilla stuffed with banana caramel brulee. Add Ice Cream +$6.00
Coconut Tres Leches
$9.00
A traditional cake soaked in a 3-milk mixture. Topped with toasted coconut and roasted pineapples.
Hours
Mon, Tue, Wed, Thur11:00 AM - 10:00 PM
Fri11:00 AM - 12:00 AM
Sat10:00 AM - 12:00 AM
Sun10:00 AM - 10:00 PM
Find us
106 N Olive Ave, West Palm Beach, FL 33401
Orders: (561)-345-3737
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