Salute
SALADS
APPETIZERS
PASTAS
FISH
MEAT
SIDE DISH
PIZZAS
FISH & MEATS
WINES BY THE GLASS - BUBBLES
WINES BY THE GLASS - WHITE & ROSE
WINES BY THE GLASS - RED
COCKTAIL LIST
Dolce
Salute cakes
First course
Second course
Third course
Fourth course
Fifth course
Dinner · Bubbles
Dinner · White Wines
Dinner · Rose Wines
Dinner · Red Wines
Dinner · Sommelier Choice Wines by The Glass
Dinner · Cocktail List
What do you feel like?
Ask by dish, not by restaurant — I'll tell you where it is.
On Request Additions to Salads: Chicken, Salmon, Shrimp
Caprese di Bufala
$28
Imported buffalo mozzarella, heirloom red and yellow tomatoes, basil, extra virgin olive oil
Cesare Cardini
$23
Original Caesar salad, baby romaine, poached egg, black pepper, 24-months aged Parmigiano, croutons
Spinacini
$24
Baby spinach, shaved pears, salted ricotta, toasted pistachio di Bronte, balsamic essence
Carciofini
$28
Finely shaved baby artichokes, avocado, 24-months aged Parmigiano, valerian greens, lemon
Insalata di Stagione
$21
Seasonal baby lettuce, pickled root vegetables, all vinegars vinaigrette
Caprese di Bufala
$14
Imported buffalo mozzarella, heirloom red and yellow tomatoes, basil, extra virgin olive oil
Cesare Cardini
$12
Original Caesar salad, baby romaine, poached egg, black pepper, 24-months aged Parmigiano, croutons
Spinacini
$13
Baby spinach, shaved pears, salted ricotta, toasted pistachio di Bronte, balsamic essence
Insalata di Stagione
$11
Seasonal baby lettuce, pickled root vegetables, all vinegars vinaigrette
Imperial Ossetra
$165
1oz, toast points, blinis, egg, crème fraîche, chives
Frittura di Mare
$34
Fried baby calamari, langoustine, crab croquette, shrimp, red mullet, tartare sauce
Polpo
$36
Charred octopus, potato salad Catalan style
Capesante
$34
Seared scallops, potato gratin, zucchini essence, seasonal truffles
Fiori di Zucchinelle
$23
Crispy fried zucchini flowers, stracciatella and anchovies filling, tomato coulis, basil infused oil
Vitello Tonnato
$34
Thinly sliced roasted veal loin, poached tuna emulsion, capers, citrus segments, veal essence
Flan di Cipollotto Verde
$32
Spring onion flan, Castelmango cheese fonduta, seasonal truffle petals
Involtino di Melanzane
$26
Baked eggplant roll, smoked scamorza, datterini tomato sauce, basil infused olive oil
Polpettine
$24
Veal meatballs in white wine, oregano, tomato flavored jus, potato fondant
Carpaccio di Vitellone
$31
Red Angus beef carpaccio, vegetable crudités, walnuts, 24-months Parmigiano, valerian greens, extra virgin olive oil
Carpaccio di Tonno Pinna Blue
$32
Blue fin tuna carpaccio, asparagus, Tropea onions confit, olives, tomato, soft poached quail egg
San Daniele Prosciutto e Burrata
$32
20-month cured San Daniele prosciutto, imported burrata, figs, 24-month aged balsamic glaze
Polpo
$18
Charred octopus, potato salad Catalan style
Fiori di Zucchinelle
$12
Crispy fried zucchini flowers, stracciatella and anchovies filling, tomato coulis, basil infused oil
Flan di Cipollotto Verde
$18
Spring onion flan, Castelmango cheese fonduta, seasonal truffle petals
Involtino di Melanzane
$12
Baked eggplant roll, smoked scamorza, datterini tomato sauce, basil infused olive oil
Polpettine
$12
Veal meatballs in white wine, oregano, tomato flavored jus, potato fondant. Organic ingredients
House made gluten free pasta available upon request
Spaghetti
$35
Clams, shrimp, lobster, calamari, langoustine, scallops, cherry tomatoes, white wine, crustacean jus
Pappardelle
$31
Light veal ragú, Caciocavallo cheese
Ravioli
$38
Filled with king crab potato ricotta and leeks, butter, crustacean jus, herbs
Gnocchi
$32
Reed beets infused, Gorgonzola cream, walnuts, baby arugula, crispy speck, candied figs
Tonnarelli
$29
Squared cut pasta, red grape tomato sauce, fresh basil
Lasagna
$31
Layered with wild mushrooms, Parmigiano, over parsley fondue
Pasta Gratinata
$28
Gratinated tagliolini, ham and peas, cream, Parmigiano
Tagliolini
$29
Prosecco based branzino ragout, zucchini flowers
Risotto Aquarello
$31
Saffron infused, baby root vegetables, Parmigiano fondue
Zuppa o Vellutata
$21
Daily made soup or velouté
Pappardelle
$16
Light veal ragú, Caciocavallo cheese. Organic ingredients
Tonnarelli
$15
Squared cut pasta, red grape tomato sauce, fresh basil. Organic ingredients
Lasagna
$15
Layered with wild mushrooms, Parmigiano, over parsley fondue. Organic ingredients
Pasta Gratinata
$15
Gratinated tagliolini, ham and peas, cream, Parmigiano. Organic ingredients
Tagliolini
$15
Prosecco based branzino ragout, zucchini flowers. Organic ingredients
Zuppa o Vellutata
$12
Daily made soup or velouté
“Ora King” Salmon
$56
Pan roasted, its caviar, champagne sauce, asparagus
Halibut all’Isolana
$56
Crustacean vegetables, white wine sauce
Sogliola
$65
Spanish sole “Mugnaia” style, white wine butter lemon sauce, Italian parsley, baby artichokes, Gaeta olives
Branzino
$58
Canary Island bass, parsley root purée, crispy baby artichokes, white wine sauce
Galletto
$42
Pan roasted Cornish hen, its jus, baby rainbow carrots, potato fondant
Anatra
$48
Duck breast, blood orange infused jus, potato fondant, baby bok choy
Agnello
$65
Colorado lamb chop, lamb jus, baby artichokes, rosemary flavored potatoes
Guanciale di Vitello
$54
Braised veal cheeks, saffron rice “al salto”, gremolata
Costoletta di Vitello alla Sassi
$85
12oz grilled veal chop, butter and sage, rapini, mashed potatoes
Wagyu Steak
$98
12oz grilled, broccolini
Filetto
$54
6oz grilled prime beef filet, spinach, king oyster mushroom, bearnaise sauce
Roasted Brussels Sprouts
$16
Mashed Potatoes
$15
Broccolini
$18
Baby Rainbow Carrots
$16
Wild Mushrooms
$16
Rosemary Roasted Baby Yukon Potatoes
$15
Roasted Brussels Sprouts
$8
Mashed Potatoes
$8
Broccolini
$9
Baby Rainbow Carrots
$8
Wild Mushrooms
$8
Rosemary Roasted Baby Yukon Potatoes
$8
Happy Hour
Margherita
$17
Tomato sauce, fresh imported buffalo mozzarella, fresh basil. Organic ingredients
Tartufata
$21
Pioppini mushrooms, Parmigiano crema, valerian greens, seasonal truffles. Organic ingredients
Contadina
$19
Prosciutto San Daniele, arugula, imported Italian burrata, olives, sundried cherry tomatoes. Organic ingredients
Happy Hour
“Ora King” Salmon
$28
Pan roasted, its caviar, champagne sauce, asparagus
Branzino
$29
Canary Island bass, parsley root purée, crispy baby artichokes, white wine sauce
Galletto
$21
Pan roasted Cornish hen, its jus, baby rainbow carrots, mashed potatoes. Organic ingredients
Anatra
$24
Duck breast, blood orange infused jus, potato fondant, baby bok choy
Guanciale di Vitello
$27
Braised veal cheeks, saffron rice “al salto”, gremolata
Happy Hour
Prosecco
$10
Happy Hour
Sauvignon Blanc
$12
Pinot Grigio
$12
Chardonnay
$12
Gavi
$13
Rosé
$11
Happy Hour
Chianti Classico
$12
Cabernet Sauvignon
$12
Pinot Noir
$13
Super Tuscan
$13
Happy Hour
Sicilian Sunset
$12
Blood orange Malfy gin, Campari, Aperol, rosemary, tonic
Palm Beach Royal
$12
Bombay gin, Domain de Canton ginger, pear juice, elder flower, fresh lemon juice, basil
Sole Amaro
$12
London dry gin, fernet, Saint Germain, fresh lemon juice, tonic, honey
Dolce Raspini
$12
Casamigo reposado, raspberry, orgeat, yuzu, Grand Marnier, egg white
Drago di Fuoco
$12
Casamigo blanco, dragon fruit, ancho chile, Alma Finca, fresh lime juice
Lion's Heart
$12
Bourbon, allspice, fresh lime juice
Dessert
Salute Style Tiramisu
$19
Vanilla tuile, served with mascarpone candied and orange sorbet
Semifreddo al Pistacchio
$18
Bronte pistachio, blood orange compote, vanilla crumble
Fondente al Cioccolato
$18
Dark chocolate soufflé, pandan ice cream, raspberries
Panna Cotta ai Lamponi
$18
Raspberry crisp, fresh raspberry compote, raspberry sorbet
Crostatina
$18
Fresh fruit, berries, coconut sorbet
Gelati & Sorbetti
$16
House made ice creams and sorbets
Dessert
Dark Chocolate
$19
Vanilla Crème Meringue
$19
Aurora Cake
$19
Choose one
Spinacini
Baby spinach, shaved pear, salted ricotta, toasted pistachio di Bronte, balsamic essence
Carciofini
Finely shaved baby artichokes, avocados, shaved 24-month aged Parmigiano, valerian greens, lemon
Choose one
Polpettine
Veal meatballs in its white wine, oregano, tomato flavored jus, potato fondant
Fiori di Zucchinelle
Crisp fried zucchini flowers, stracciatella and white anchovie filling, tomato ragù, basil oil
Capesante
Seared scallops, potato gratin, zucchini essence, seasonal truffle
Flan di Zucchinelle
Spring onion flan, seasonal truffle petals, Castelmango cheese fonduta
Choose one
Ravioli
Filled with snow crab, potato and sheep ricotta, crustacean jus, herbs
Tonnarelli
Squared-cut pasta, red grape tomato sauce, fresh basil
Risotto Acquarello
Saffron infused, baby root vegetables, Parmigiano fondue
Choose one
Galletto al Mattone
Pan roasted Cornish hen, its jus, baby rainbow carrots, potato fondant
Filetto di Manzo
Grilled prime beef filet, spinach, king oyster mushroom, bearnaise sauce
Branzino
Canary Island bass, parsley root purée, crispy baby artichokes, white wine sauce
Salmone
Pan roasted, its caviar
Choose one
Panna Cotta ai Lamponi
Raspberry crisp, fresh raspberry compote, raspberry sorbet
Salute Style Tiramisu
Vanilla tuile, served with mascarpone candied orange and orange sorbet
Prosecco
$19
Clara C D.O.G., IT, NV
Champagne
$31
Charles Le Bel, Billecart-Salamon, 1818 Inspiración, FR, NV
Sauvignon Blanc
$20
Catalina Sounds, NV, 2024
Pinot Grigio
$20
Ronco Blanchis, IT, 2024
Chablis
$21
Louis Jadot, FR, 2025
Chardonnay
$20
Friuli Colli Orientali, IT, 2024
Chardonnay
$23
Frank Family Vineyard, CA, 2024
Sancerre
$26
Confidence, FR, 2024
Gavi
$21
Tenuta San Pietro Essere, IT, 2023
Antinori
$18
Guado al Tasso, IT, 2025
Peyrassol
$21
Les Commandeurs, FR, 2025
Chianti Classico
$21
Nittardi Belcanto, IT, 2022
Cabernet Sauvignon
$23
Quattro Theory, CA, 2022
Pinot Noir
$22
Etude Grace, CA, 2022
Super Tuscan
$29
Le Volte, Ornellaia, IT, 2023
Bordeaux
$24
Chateau Laforge, Saint Emilion, Grand Cru, FR, 2015
(Coravin Served Wines)
Pouilly Fuisse (Chardonnay)
$32
Louis Latour, FR, 2024
Gavi di Gavi
$33
Black Label La Scolca, IT, 2024
Brunello di Montalcino
$38
Santa Giulia, IT, 2024
Amarone
$37
Domini Venti, Valpolicella, IT, 2021
Cabernet Sauvignon
$45
Caymus Vineyards, CA, 2023
Sicilian Sunset
$23
Blood Orange Malfy Gin, Campari, Aperol, Rosemary, Tonic
Palm Beach Royal
$23
Bombay Gin, Domain de Canton Ginger, Pear Juice, Elder Flower, Fresh Lemon Juice, Basil
Sole Amaro
$23
London Dry Gin, Fernet, Saint Germain, Fresh Lemon Juice, Tonic, Honey
Dolce Raspini
$23
Casamigo Reposado, Raspberry, Orgeat, Yuzu, Grand Marnier, Egg White
Drago di Fuoco
$23
Casamigo Blanco, Dragon Fruit, Ancho Chile, Alma Finca, Fresh Lime Juice
Lion's Heart
$23
Bourbon, All Spice, Fresh Lime Juice, Alma Finca, Demerara
Hours
Tuesday-Sunday
4:00 PM - 9:00 PM
7 days a week (Happy Hour, offered in Bar)
4:00 PM - 6:00 PM
Find us
44 Cocoanut Row, Palm Beach, FL 33480
Orders:
(561) 888-6931
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