Shrimp Tempura, Krab Salad, Masago, Cream Cheese, Topped with Avocado, Spicy Mayo, Eel Sauce and Topped with Crunch

Seaweed on the Outside | Double Avocado

A Roll Served with Half Tuna and Half Eel, Avocado, Asparagus & Masago Served with Eel Sauce

Fried White Fish with Spicy Mayo, Spring Mix Rolled with Seaweed outside

Baked Eel on Top of a California Roll with Our Homemade Eel Sauce

Krabstick, Avocado and Sesame Seeds

Ham Croquettes, Avocado, Asparagus, Topped with Sweet Plantains and Potato Sticks Served with Eel Sauce

Raw Tuna, Masago and Spicy Mayo Topped with Crunch

Fried White Fish Fillet, Cream Cheese, Avocado and Krab Salad Topped with Baked Hamachi Served with Eel Sauce & Tempura Crunch

Tempura Shrimp, Krab Meats, Asparagus, Masago, Spicy Mayo Topped with Avocado and Eel Sauce

Seaweed outside, raw scallops, masago, avocado, cucumber, and spicy mayo

Eel, Cucumber, Sesame Seeds Served with Eel Sauce

A Unique Roll Stuffed with Spicy Tuna and Our Special Crunch

Salmon, Cream Cheese and Scallions

Tuna, Hamachi, Salmon, White Fish, Krabstick, Masago and Avocado

A Creative Mix of Krab, Spicy Mayo, Avocado and Masago

A Combination of Lobster Roll, Fried Lobster and Sautéed Lobster with Mushrooms, Served with Eel Sauce, Spicy Mayo, Tobiko & Tempura Crunch

Chef's Specialty Roll with Lobster Temp, Asparagus, Cucumber and Avocado Topped with Our Special Crunch, Tobiko and a Touch of Spicy Mayo & Eel Sauce

Krabstick, Avocado, Salmon, Tuna, White Fish and Topped with Spicy Tuna

Seared Scallops, Asparagus, Krab Salad, topped with Thinly Sliced Scallops, Avocado & Tempura Crunch Served with Eel Sauce

Shrimp Tempura, Cream Cheese, Krab Salad, Topped with Baked Salmon, Spicy Mayo & Topped with Crunch Served with Eel Sauce

Rolled with Eel, Krabstick, Asparagus, Masago, Spicy Mayo, Topped with thinly Sliced Avocado and a Touch of Eel Sauce

A Combination of Tuna, Salmon, White Fish, Avocado and Krab on Top of a California Roll

Baked Salmon, Krabstick, Cucumber, Avocado, Spicy Mayo and Masago

Krab Salad Roll with Cream Cheese and Avocado topped with Thinly Sliced Salmon

Fried Salmon Skin, Cucumber and Sesame Seeds and Served with Eel Sauce

Shrimp Tempura, Krabstick, Avocado, Spicy Mayo, Sesame Seeds and Masago Topped with Eel Sauce

Conch, Asparagus, Cucumber, Masago, Sesame Seeds and Topped with Our Spicy Sauce

Tuna, Cucumber, Sesame Seed and Served with Kimchee Sauce

Soft Shell Krab Lightly Fried with Asparagus, Avocado, Masago and Sesame Seeds, Seaweed on the Outside Served with Eel Sauce

Salmon, Cream Cheese & Scallions Roll Deep Fried Served with Eel Sauce

Shrimp Tempura, Krab Salad, Topped with a Layer of Spicy Tuna and Avocado Served with Eel Sauce

Eel, Krabstick, Avocado, Cucumber, Spicy Mayo, Eel Sauce, Cream Cheese, Masago, and Sesame Seeds

Seaweed on the Outside

Salmon, Krabstick, Cream Cheese, Avocado, Spicy Mayo, Cucumber and Masago

Shrimp Tempura, Krab Salad, Topped with Seared Tuna Spring Mixed Salad Served with Chef Creation Dressing

Seaweed Outside with a Fresh Selection of Carrots, Cucumber, Asparagus and Avocado

Krab, Avocado, Cream Cheese, Masago and Sesame Seeds Topped with Our Baked Seafood Secret, Served with Eel Sauce

Fried White Fish, Avocado, Spicy Mayo and Cream Cheese Topped with Spicy Tuna Masago, Eel Sauce and Topped with Crunch

15 PCS Chef's Choice

20 PCS Chef's Choice

Sautéed Chicken or Meat with Vegetables and A Special Sauce

Sautéed Chicken or Meat with Vegetables and A Special Sauce

A Combination of Shrimp, Scallops, and Squid with Vegetables and A Special House Sauce

A Mix of Organic Greens, Salmon, Imitation Krab, Avocado, Sesame Seeds with Our Homemade Special Sauce.

Chicken, Steak and Shrimp

Combination of chicken, steak, & shrimp sautéed with pineapple chunks, served on a half pineapple

Chicken Breast Hibachi- Grilled with Sesame Seeds and Lemon

Grilled with Fresh Sliced Mushrooms

Grilled Succulent Shellfish

Tender Ocean Scallops Grilled Hibachi Style

Calamari Grilled with Asparagus and Tomato Prepared with a Lemon Butter Sauce

Salmon Filet Grilled to Perfection

Two Gorgeous Cold Water Lobster Tails

Tuna Steak Seared to Perfection Served Medium Rare

Grilled Shrimp, Calamari and Ocean Scallops

Cold Water Tail Ocean Scallops and Shrimp

Steak and Ocean Scallops

Steak and Cold Water Lobster Tail

Ebi Ten, Chicken Fingers, Vegetable Spring Roll, Gyoza & Shrimp Shumai, Shrimp Tempura

Angel Roll, Hollywood Roll, Dragon Roll, Rainbow Roll, JB Roll & California Roll

Yummy Roll, Angel Roll, Rock Star, California Eel Roll, Shrimp Tempura Roll & Crunchy Roll

3 Tuna Nigeri, 3 Krabstick Nigeri, 3 Shrimp Nigeri, 3 Salmon Nigeri, 3 White Fish Nigeri, Angel Roll, Dragon Roll & Shrimp Tempura Roll

4 Krab Sashimi, 4 Salmon Sashimi, 4 Tuna Sashimi, 4 Eel Sashimi, 4 Spicy Octopus, 4 White Fish Sashimi, 4 Shrimp Sashimi, 4 Salmon Nigeri, 4 White Fish Nigeri & 4 Tuna Nigeri

Lobster Roll, Angel Roll, Marlins Roll, Volcano Roll, Miami Heat Roll, Margarett Roll, Yummy Roll, Rock Star Roll & Dolphins Roll

Sautéed Shrimp with our homemade garlic butter, soy sauce and lemon.

Fresh Scallops sautéed with our garlic butter, soy sauce and lemon.

Chicken Breast sautéed with our garlic butter and lightly seasoned with sesame seeds.

Our Chef Cut New York Strip Steak with fresh mushrooms, sautéed to your choice cooked Hibachi Style.

Chicken Breast cooked in our freshly made Teriyaki sauce, served with steamed white rice.

Chicken Breast with flour, egg and panko deep fried. Served with steamed white rice.

Noodles sautéed with vegetables and our Chefs created sauce.

Noodles sautéed with vegetables and our Chefs created sauce.

Noodles sautéed with vegetables and our Chefs created sauce.

A Japanese twist on the daiquiri, with Nusa Caña Rum, Maraschino, tangerine oleo saccharum, and fresh lime.

Soft on the surface, powerful underneath. Ketel One Botanical Grapefruit & Rose, fresh grapefruit, agave, and Q Hibiscus Ginger Beer.

A tropical reimagining of the Mai Tai. Don Q Reserva Especial Rum and orgeat deliver warmth, while pineapple and passion fruit add island depth.

Volcán de Mi Tierra Blanco, Mastiha, watermelon and jalapeño, cool, refreshing, with a subtle spicy finish.

Hennessy VS Cognac shaken with mango, lime, and Ferrand Dry Curaçao, a smooth tropical escape.

New Amsterdam Vanilla and passion fruit shaken with mint, lime, and egg white, finished with a bright prosecco sparkle.

Inspired by the serene spirit of Buddha, Puerto de Indias Strawberry Gin, fresh strawberry, peach, and lime, finished with Q Grapefruit Soda and Tajín.

Tequila Ocho Plata, Mr Black, fresh coffee, and Baileys, rich, creamy, and crowned with coffee mousse.

A lively fusion of Tito's Vodka, St-Germain, Monin pomegranate and dragon fruit, finished with sparkling Voga Prosecco.

Woodford Reserve, demerara syrup, and orange bitters, finished with a whisper of citrus parfum.

A secret worth discovering: 400 Conejos Mezcal, tamarind, and bright citrus, unfolding into a smooth, smoky finish.

Peanut butter fat-washed Sato Shiki Single Malt Whiskey stirred with demerara and orange bitters for a smooth, nutty finish.

Avorza Vodka, Gekkeikan Sake, cucumber, fresh ginger lifted with Q Ginger Beer.

Cîroc Passion Vodka, St-Germain, mango, basil, and lime, finished with a hint of sesame oil for a silky, savory edge.

Absolut Pear Vodka, lychee purée, and lemon, light, floral, and crisp with a delicate tart finish.

Welcome to the club, Hendrick's Gin, Ocho Plata Tequila, cucumber, mint and a sparkling touch of Voga Prosecco.

One kiss leads to another, silky Volcán de Mi Tierra Blanco and Italicus with lime, agave and a luscious layer of Pinot Noir.

Creating liquid gold, milk-clarified Sato Shiki Whiskey, Chinola Passion Fruit, pineapple honey, ginger and lemon, transformed into a silky tropical pour.

Coco Lopez, pineapple juice and coconut milk.

Non-alcoholic strawberry gin and grapefruit.

Monin dragon fruit, lime and agave. No-spicy option available.

Passion fruit, lime, mint, vanilla and egg white.

Celsius flavors: Fuji Apple Pear, Mango-Passion Fruit, Wild Berry and Peach Vibe.

Celsius flavors: Fuji Apple Pear, Mango-Passion Fruit, Wild Berry and Peach Vibe.

Celsius flavors: Fuji Apple Pear, Mango-Passion Fruit, Wild Berry and Peach Vibe.

Celsius flavors: Fuji Apple Pear, Mango-Passion Fruit, Wild Berry and Peach Vibe.

Fresh coffee, Frangelico, Baileys, cinnamon and almond.