The CulinArchy Project

What do you feel like?Ask by dish, not by restaurant — I'll tell you where it is.

Seared Pork Belly

$21

pastrami style, slaw, grain mustard, spicy dill pickle relish

Charred Octopus

$22

chorizo, potato, Calabrian chili, green romesco

Potato & Pearls

$28

potato cake, yolk, crème fraiche, kaluga caviar, chive oil

Smoked Lamb Belly

$20

tzaziki, marinated tomato, pickled onion

Squash Blossoms

$20

tempura, herb goat cheese, baby beets, heirloom tomato, vinaigrette

Beet Cured Salmon*

$20

Boursin cheese, cucumber, herbs, chive oil

TCP Caesar

$14

baby gem, house dressing, parmesan, cured egg yolk, white anchovy, crostini

TCP Wedge

$14

baby gem, thick bacon, marinated tomato, pickled onion, buttermilk dressing, artisan bleu cheese

Bread Service

$10

toasted baguette, EVOO, roasted tomato & goat cheese, fresh herbs

Stout Braised Short Rib

$42

braised cabbage, goat cheese risotto, jus

Double Smash Burger

$21

cheese, lettuce, tomato, seeded brioche, fries

Braised Veal Cheek Osso Buco

$44

marrow bone, saffron risotto, jus, gremolata

Espresso Rubbed Lamb Chops

$59

braised cabbage, chipotle squash puree, chimichurri, smoked lamb jus

Elk Ribeye

$58

fingerling potato, carrot, peppers, curry

Iberico Pork Chop

$44

Spanish artisan cut, saffron cauliflower puree, green romesco

Fish & Chips

$36

grouper cheek, shoestring fries, slaw, house sauce

“Girl Dinner”

$36

TCP caesar, black truffle fries, choice of house martini or prosecco

Spicy Rigatoni

$34

calabrian chili, soubise, garlic, parmesan, fresh basil

Filet Mignon

$58

8oz, Black Angus, bone marrow

New York Strip

$52

9oz, USDA PRIME, Manhattan Cut, bone marrow

Cowboy Ribeye for TWO (or for ONE…because we don’t judge!)

$115

32oz, USDA PRIME, bone marrow, demi-glace, chimichurri

Tempura Cauliflower

$11

curry, cilantro, lime

Kimchi Brussels Sprouts

$12

gochujang aioli, cilantro

Black Truffle Mac & Cheese

$16

campanelle, white cheddar, bread crumb

Potato Au Gratin

$12

chives, Boursin cheese, white cheddar, horseradish, bread crumb

Truffle Fries

$10

parmesan, parsley, black truffle aioli

Smash Burger

lettuce, tomato, pickle, cheese, house sauce

Cured Salmon Tartlettes

cream cheese, dill, everything bagel seasoning

Korean Fried Chicken Slider

asian slaw, gochujang

Smoked Pastrami Nachos

chips, pickle di pico, cheese, slaw, grain mustard sauce

Hours

Monday – Sunday4:00 PM – 10:00 PM

Find us

748 Park Ave STE A, Lake Park, FL 33403

Orders: 561.223.2844