Union Kitchen & Bar
Chef Christie Tenaud
What do you feel like?Ask by dish, not by restaurant — I'll tell you where it is.
Deviled Eggs
$15
Sun-dried tomato, parmesan cheese
Mini Crab Cakes
$19
Avocado, citrus aioli
Crispy Eggplant
$16
Sweet chili aioli
Peruvian-Spiced Chicken Wings
$19
Ají verde sauce
Crispy Pork Belly Tacos
$16
Pickled onions, ají verde sauce
Fig & Brie Toast
$16
Brie, orange compote, fresh figs, thyme
Grilled Octopus
$24
Marble potatoes, Spanish chorizo, salsa verde
PEI Mussels
$21
Chimichurri, baby carrots, peewee potatoes
Salmon Tiradito
$23
Passion fruit, ají amarillo sauce, pickled onions, cilantro
Foie Gras PB&J
$21
Foie gras mousse, toasted brioche, grape marmalade, toasted peanuts
Crispy Corn Ribs
$17
Chili-spiced, cotija cheese, cilantro aioli
Cucumber & Avocado Salad
$19
Creamy cilantro-lime vinaigrette, dill, red onions, heirloom cherry tomatoes
Roasted Beet & Citrus Salad
$19
Herbed ricotta, citrus segments, pistachio vinaigrette
Kale & Parmesan Salad
$19
Shaved red onions, tomatoes, crispy chicken skins, garlic-parmesan dressing
Porcini Campanelle
$22
Wild mushrooms, peas, spinach, fresh herbs, truffle cream
Porcini Campanelle
$32
Wild mushrooms, peas, spinach, fresh herbs, truffle cream
Squid Ink Fettuccine with Scallops
$28
Garlic, blistered tomatoes, white wine
Squid Ink Fettuccine with Scallops
$38
Garlic, blistered tomatoes, white wine
Pumpkin Ravioli
$21
Brown butter, sage, toasted walnuts
Pumpkin Ravioli
$31
Brown butter, sage, toasted walnuts
Butternut Squash Risotto
$25
Fresh apples, Argentinian sausage, thyme
Butternut Squash Risotto
$35
Fresh apples, Argentinian sausage, thyme
Crispy Cauliflower Bowl
$27
Basmati rice, soy-sesame glaze, avocado, scallions
Ribeye Steak
Celeriac gratin, Swiss chard
Grilled Cider-Brined Pork Chop
$39
Sautéed apples, fennel, leeks, sage
Chicken Agrodolce
$35
Golden raisins, cipollini onions, currants, creamy polenta
Union Burger
$21
Avocado crema, aged cheddar cheese, caramelized onions & bacon, served with house french fries
Seared Black Cod
$39
Butternut squash and parsnip purée, roasted grapes, spinach, parsnip chips
Grilled Blackened Swordfish
$37
Grapefruit salsa, avocado crema
East Coast Oysters
$3.5 each
West Coast Oysters
$5.5 each
Shrimp Cocktail
$19
French Fries
$10
Sautéed Spinach
$10
Crispy Brussels Sprouts
$14
Roasted peanuts & soy glaze
Grilled Broccoli
$13
Parmesan, garlic, lemon, fresh herbs
Bread Basket
$7
Black Forest Trifle
$16
Layers of chocolate cake, pudding, whipped cream, cherry preserve, chocolate shavings
Poached Pear Tart
$16
Red wine-poached pear, sweet almond filling, honey
Cinnamon Ricotta Donuts
$15
Brown sugar applesauce
Homemade Ice Creams & Sorbets
$5
Hours
Find us
2309 N Dixie Hwy, Wilton Manors, FL 33305
Orders:
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