What do you feel like?Ask by dish, not by restaurant — I'll tell you where it is.
ANTICUCHOS
$16.00
Grilled veal hearts skewers marinated in peruvian spices, served with potatoes, peruvian corn and sweet potato.
CHICHARRON DE CALAMAR
$16.00
Calamari lightly battered and deep fried served with fried yuca topped with tartar sauce, and sarza criolla.
CHOROS A LA CHALACA
$15.00
Chilled mussels topped with diced onions, tomatoes and cilantro, Peruvian corn in a lime and yellow pepper sauce.
CONCHITAS A LA PARMESANA
$20.00
Baked scallops and shrimp with butter, lime juice topped with parmesan cheese.
*LECHE DE TIGRE
$11.00
Victoria’s famous ceviche juice topped with fish, cilantro, and diced onions.
PULPO ANTICUCHERO
$23.00
Octopus marinated in our anticucho sauce grilled to perfection with our native potatoes, red peppers, celery.
TAMAL PERUANO
$10.00
Our homemade corn based tamale with pork, served with sarza criolla.
*VUELVE A LA VIDA
$15.00
Seafood ceviche w/ diced onions, cilantro, corn and a dash of soy sauce.
YUCA OR PAPA A LA HUANCAINA
$11.00
Fried yuca or boiled potatoes topped with our creamy yellow pepper cheese sauce, garnished with a boiled egg and a black olive.
BISTEC A LO POBRE
$28.00
Choice of steak served w/ white rice, french fries, sweet plantains and a fried egg. (Skirt steak - $28 | 14oz Rib-Eye - $(M P))
CHICHARRON DE POLLO
$21.00
Chunks of deep fried chicken served with white rice, fries, salad.
LOMO SALTADO
$26.00
Slices of beef tenderloins sautéed with onions, tomatoes, cilantro, a dash of Peruvian soy sauce, red wine vinegar served with rice and French fries.
MILANESA DE POLLO
$21.00
Breaded Chicken breast served w/ white rice, french fries and our house salad.
POLLO A LA PLANCHA
$21.00
Marinated Chicken breast pan seared served w/ white rice, french fries and our house salad.
TACU TACU CON BISTEC A LA CHORILLANA
$27.00
Pan seared rice and Beans served with a skirt steak topped with sautéed onions, cilantro, tomatoes in our mild pepper sauce. (Steak $27 | 14oz Rib-Eye - $(MP))
TACU TACU LOMO SALTADO
$28.00
Crispy rice and peruvian beans seasoned in our yellow & Red mild Peruvian spices served with our Lomo Saltado.
CORDERO A LA NORTEÑA
$29.00
Lamb Stew cooked in our Peruvian spices served with rice, Peruvian beans, sarza criolla, boiled yuca.
SECO DE RES
$27.00
Short ribs stew cooked in a cilantro base served w/ white rice, Peruvian beans and sarza criolla.
ENSALADA TRADICIONAL
$12.00
spring mix lettuce, spinach, palmitos, tomatoes, cucumber, carrots, onions served in our house dressing.
ENSALADA MIXTA
$14.00
Avocado, spring mix lettuce, tomatoes, cucumbers, shredded carrots, and onions served with a creamy vinagrette.
ENSALADA CAESAR
$12.00
spring mix lettuce, croutons, parmesan cheese served with a caesar dressing.
VEGETABLES A LA CHORRILLANA
$20.00
Sautéed fresh veggies in our Aji Amarillo, Aji Panca, red wine vinegar, cilantro, served with rice, Peruvian red beans.
Shrimp in our Peruvian Style Pisco Scampi sauce with cilantro served with two sides of your choice.
CHICHARRON DE PESCADO
$23.00
Chunks of deep fried fish served w/ white rice, sarza criolla and fried yuca.
PICANTE DE CAMARONES
$25.00
Sauteed shrimp in a yellow pepper cream sauce served with two sides of your choice.
PICANTE DE MARISCOS
$26.00
Sauteed seafood in a yellow pepper cream sauce served with two sides of your choice.
PESCADO A LO MACHO
$28.00
Pan seared fish filet topped w/ seafood in our Aji Amarillo cream sauces served with two sides of your Choice.
JALEA MIXTA
$30.00
Our platter of deep fried Seafood & slices of fish served with fried Yuca and topped with our sarza criolla and served with our homemade tartar sauce and our Aji Amarillo sauce.
AGUADITO
$20.00
A cilantro base soup with rice, green peas, carrots & diced potatoes. (Chicken - $20 | Steak - $22 | Seafoood - $24 |)
CHUPE DE CAMARONES
$24.00
A Peruvian style Prawn Bisque served w/ corn, green peas, rice, potatoes, garnished with a poached egg & fresh cheese.
PARIHUELA
$26.00
Peruvian Style Seafood soup in a red Peruvian pepper broth with shrimp, crab, mussels, calamari, octopus, fish, steam Yucca.
SOPA A LA CRIOLLA
$16.00
Pollo o Carne. Add vegetables $3
SOPA A LA MINUTA
$16.00
Pollo o Carne. Add vegetables $3
BABY CHURRASCO CON PAPAS FRITAS
$13.00
Pan seared steak served w/ french fries.
CAMARONES EMPANIZADOS CON PAPAS FRITAS
$11.00
POLLO EMPANIZADO CON PAPAS FRITAS
$10.00
PESCADO EMPANIZADO CON PAPAS FRITAS
$11.00
SANDWICH DE QUESO
$9.00
Grilled cheese sandwich with fries.
TALLARINES ALFREDO
$11.00
Linguini in a Alfredo sauces. Add Pollo-Chicken - $6 | Carne- Steak - $7 | Camaron-Shrimp - $7
Linguini in a Pesto sauces. Add Pollo-Chicken - $6| Carne- Steak - $7 | Camaron-Shrimp - $7
MADUROS / PLANTAIN
$5.00
VEGETABLES STEAMED OR GARLIC OIL
$5.00
ARROZ / RICE
$5.00
ARROZ CHAUFA / FRIED RICE
$7.00
FRIJOLES / RED BEANS
$5.00
SALAD
$5.00
FRIED OR STEAMED YUCA
$5.00
PAPA DULCE / SWEET POTATO
$5.00
SARZA CRIOLLA
$5.00
SALSA HUANCAINA
$4.00
PAPA DORADA / FRIED POTATOES
$5.00
PAPAS FRITAS / FRENCH FRIES
$5.00
YUCA FRITA/ FRIED YUCA
$5.00
YUCA SANCOCHADA/ STEAM YUCA
$5.00
ALFAJOR
$4.00
A cookie filled with dulce leche
MOUSSE DE LUCUMA
$9.00
Lucuma mousse over a piece of chocolate cake
CHEESECAKE DE MARACUYA
$9.00
Passion fruit cheesecake
FLAN
$9.00
A Caramel gustar.
SUSPIROS
$9.00
A scrumptious dessert made with manjar blanco (caramel, dulce leche) topped with port wine meringue
TORTA DE CHOCOLATE
$9.00
Chocolate cake with dulce leche
TRES LECHES DE LUCUMA
$9.00
Our three milk sponge cake
CRÈME BRULEE DE QUINOA
$9.00
A rich custard Crème Brulee topped with caramelized sugar and Quinoa
PESCADO AL PESTO
$16.00
Tuesday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Pan seared fish w/ a creamy pesto sauce served w/ white rice & sweet plantains.
POLLO SALTADO
$16.00
Tuesday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Strips of boneless chicken breast sautéed w/ onions, tomatoes, cilantro w/ dash of soy sauce & red wine vinegar served w/ white rice & French fries.
TALLARIN SALTADO DE POLLO
$16.00
Tuesday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Peruvian style Lo Mein w/ strips of boneless chicken breast.
CHICHARRON DE PESCADO
$16.00
Tuesday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Chunks of lightly battered fried fish served w/ white rice, fried yuca, sarza criolla.
CEVICHE DE PESCADO
$16.00
Wednesday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Pieces of fish cured in lime juice, cilantro served w/ Peruvian corn, sweet potato glazed.
PESCADO AL AJO
$16.00
Wednesday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Pan seared fish w/ our homemade scampi sauce served w/ white rice & fried potatoes.
CHAUFA DE POLLO
$16.00
Wednesday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Peruvian style stir fried rice w/ boneless chicken.
POLLO A LO POBRE
$16.00
Wednesday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Grilled boneless chicken breast served w/ white rice, French fries, sweet plantains & a fried egg.
PESCADO A LA CHORRILLANA
$16.00
Thursday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Pan seared fish topped w/ sautéed onions, tomatoes, cilantro in a yellow Peruvian chilli w/ a dash of red wine vinegar served w/ white rice & fried potatoes.
TALLARINES A LA HUANCAINA CON POLLO
$16.00
Thursday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Linguine in a huancaina sauce topped w/ a pan seared boneless chicken breast.
PESCADO SUDADO
$16.00
Thursday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Steamed fish in a red Peruvian chilli with thin strips of onions, tomatoes, cilantro served w/ white rice & boiled yuca.
CHICHARRON DE POLLO
$16.00
Thursday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Chunks of deep fried chicken served with white rice, fries, maduros.
AJI DE GALLINA
$16.00
Friday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Shredded chicken in a yellow pepper stew over boiled potatoes served w/ white rice.
TALLARINES VERDES CON POLLO
$16.00
Friday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Fettuccini in a pesto sauce topped w/ a pan seared boneless chicken breast.
PESCADO A LO MACHO
$16.00
Friday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Pan seared fish topped w/ seafood in a yellow pepper cream sauce served w/ white rice & fried potatoes.
PESCADO A LA FRANCESA
$16.00
Friday lunch special, 11:30 AM - 3:00 PM, w/ chef's daily soup or house salad. Pan seared fish lightly dipped in flour & egg in a Francese sauce served w/ white rice & fried yuca.